All Supply articles – Page 18
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NewsAdaption key to success as FPJ celebrates 130th year
Editor Fred Searle was joined by predecessors Michael Barker and Tommy Leighton on stage at Festival of Fresh to reflect on how the magazine has survived despite a tough publishing climate
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NewsAmazon to be investigated for late supplier payments
The Groceries Code Adjudicator is launching the investigation with reasonable grounds to suspect Amazon has breached the code and is asking suppliers to contribute anonymously
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NewsKWS strengthens vegetable R&D
Seed specialist KWS has significantly expanded its Dutch operations with a new 10,000m2 research facility in Andijk, strengthening its position in the competitive vegetable breeding sector
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![GEN Blueberries AdobeStock_54426492[1]](https://d3fwccq2bzlel7.cloudfront.net/Pictures/100x67/7/3/7/140737_genblueberriesadobestock_544264921_649093.jpeg)
CommentThree key trends reshaping cold chain management for fresh produce
As the global direct-to-consumer food market heads toward US$195bn by 2031, three major technological developments are transforming cold chain management for fresh produce delivery
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NewsNew Maersk vessel class to enter service
Berlin Maersk is the first of six new vessels in its class and will be part of Maersk’s AE3 service connecting Eastern Asia with Northern Europe
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NewsSanLucar boosts Ecuadorean production with Sun World deal
SanLucar signs exclusive production and export agreement with Sun World in Ecuador
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NewsMelon and watermelon event set for Murcia
Hazera and HM Clause are joining forces at the Melon & Watermelon Fresh Chain Showcase
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NewsPromising outlook for Polish blueberries
Dominika Kozarzewska of Polskie Jagody says the industry continues to develop its offering, focusing on improved quality, efficiency and sustainability
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NewsFresh initiatives fuel global growth at Asia Fruit Logistica 2025
Asia Fruit Logistica boosts global trade with new features and stronger international participation
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NewsUK raspberry growers celebrate best season in years
Exceptional growing conditions have brought the British raspberry crop on by almost two weeks with significantly high fruit size and yields
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NewsCarrot growers facing ‘massive drought’
Growers are spending ‘a fortune’ on irrigation and committing water resources to early new season carrot crop as Yorkshire becomes second region confirmed in drought status
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FeaturesDel Monte’s pineapple pathway
Ahead of Fruitnet Tropicals Congress in Antwerp, Thierry Montange highlights the pineapple innovations that are driving growth in the segment – particularly when it comes to the luxury side of the category
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NewsCosta Group harnesses WayBeyond’s FarmRoad to power blueberry innovation
WayBeyond’s enterprise platform helps Costa Group identify the best new blueberries for commercial success
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FeaturesSpreadsheets out, databases in: Agriplace heralds €50bn traceability tipping point
As compliance systems become increasingly digital and cloud-based, AI solutions provider says latest milestone signals major shift
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NewsMalaysian government proposes 5 per tax on imported fruit
Sales and service tax aimed at bolstering demand for local produce set to begin on 1 July
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NewsUnited Fresh trend report highlights consumers’ call for convenience
Top consumer trends for the second half of 2025 include low-effort, sustainable cooking and rise of value-added produce
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NewsZespri signs strategic MOUs to double fruit sales in China over ten years
Distribution and retail partners Joy Wing Mau, Goodfarmer Pagoda and Xianfeng Fruit collectively represent around 80 per cent of Zespri’s business in China
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NewsConsumers want ‘more British food’
Red Tractor’s Annual Trust in Food Index finds consumers think farmers are being undercut by imports, as findings offer public perspective of future trade deals
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CommentIs the EU deal simply passing on the BTOM?
Comment: Will the new UK/EU deal signal the end of delays over border food classification, asks IPP’s regional managing director Andy Maddock
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NewsHein Deprez: “We need to change how we consume and produce food”
Greenyard’s 2024/25 annual report includes Deprez’s vision for the future of food