All Supply articles – Page 269
-
Article‘SFS must be achievable,’ says NFU Cymru
The Welsh Government’s new sustainable farming scheme (SFS) proposals must be open to all, says Welsh farmers’ union
-
ArticleLive-cooked dinner showcases best from Belgium
Networking dinner organised by Fresh From Belgium in collaboration with FPJ brings together Belgian exporters and British buyers to sample country’s high-quality seasonal produce
-
ArticleFepex calls for moratorium on new sustainability regulations
Exporter federation says rules covering packaging, phytosanitary applications, soil and digitisation are complex and onerous for producers
-
ArticleEuropean apple season is “most difficult” in recent years
WAPA president Dominik Wozniak admits lack of workers from Ukraine and increase in costs have hampered campaign
-
ArticleWater-saving technology makes splash at Interpoma
Twelfth edition of apple-focused trade fair brings issue of water conservation to the fore with its Interpoma Awards
-
ArticleUS blueberries in sports marketing push
US Highbush Blueberry Council is positioning fruit as performance food in Asia and highlighting its use in various savoury applications in new efforts to boost sales
-
ArticleEnza Zaden piles on the added value
The latest edition of the seed company’s House Fair focused on sustainability, continuity of supply and differentiation
-
PodcastsFruitbox 92 · Russell Allwell, Driscoll’s Europe
As the world’s largest berry marketer continues to grow, what opportunities exist to increase sales of fresh berries further?
-
ArticleDriscoll’s Russell Allwell discusses Berry Gardens takeover
Exclusive interview: Efficient berry production, better sales and new exports are all part of Driscoll’s plans for UK grower cooperative Berry Gardens, group’s EMEA managing director Russell Allwell tells the FPJ
-
ArticleAldi launches foodbank fund
Dicounter Aldi announces emergency foodbank fund to support charities this Christmas
-
Article‘Packaging status quo is a catastrophic option’
Comment: Continued resistance to change in food and drink packaging will mean mutually ensured environmental destruction
-
ArticleFyffes Honduran melon business receives social responsibility award
The company obtained a final score of 96 per cent in corporate social responsibility audit
-
ArticleWCO publishes citrus statistics manual
New Citrus World Statistics publication boosts citrus sector information exchange in the World Citrus Organisation
-
Article‘Don’t underestimate the drought’
Comment: Europe’s worst drought in 500 years is set to slash onion volumes this season, causing spot prices to soar as producers grapple with the twin challenges of climate change and hyper-inflation
-
ArticleSun World enlarges Australian footprint
The California-based genetics and licensing company has granted marketing rights to two Australian grape producers as it looks to boost supply of its leading varieties
-
ArticleUkraine apples find safe haven in UK
British importer Growers Direct marks start of new UK-Ukraine apple deal
-
ArticleLidl gets a lot bigger
Lidl GB attracts over 770,000 more shoppers each week as discounter promises customers a cost-saving Christmas
-
ArticleFoodiverse takes a fresh look at convenience
The group is living up to its name as it continues to expand its fresh-cut offering for the European market
-
ArticleFresh Del Monte opens new Qatar facility as demand gets set to soar
Fresh Del Monte is prepared for a major uptick in demand for fresh-cut products and prepared salads as sports fans descend on the Middle East
-
ArticleChile assesses impact of inclement weather
Frost, rain and hail in early November believed to have caused limited damage to crops