All Sustainability articles – Page 66
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      NewsVip rolls out paper packs for apples as sales soar
Italy’s leading organic apple marketer says it has seen strong demand for its fruit in recent months across Europe
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      NewsDespar Italia blood orange sales aid cancer research
For the fourth consecutive year, the Italian retail operator has donated proceeds from its citrus sales in support of AIRC’s continued efforts to tackle the disease
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      NewsVixeran fixes sustainable nitrogen challenge
Bacteria in Syngenta’s biological, Vixeran, converts atmospheric nitrogen into a useable form for crops, the firm says
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      NewsReybanpac leads sustainability panel for Ecuadorean companies
Five leading companies took part in the event to highlight the importance of corporate sustainability
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      NewsIndustry calls on MEPs to rethink Europe’s packaging proposal
New rules will increase food waste, damage industry, and achieve little in terms of environmental gains, argue representatives from produce and packaging industries
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      NewsWorld’s oldest fruit brand Fyffes could be replaced with Trudi’s in mainland Europe
Fyffes Group CEO Helge Sparsoe confirms plan to phase out label from continental Europe after extensive research suggests need for completely new consumer brand identity
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      NewsSanLucar publishes new edition of Dreams magazine
Publication sets out progress company has made in the past year towards achieving its sustainability goals
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      NewsVitacress plants 800 trees at Hampshire production site
Producer hopes new woodland will help mitigate flood risk from River Test as well as boosting biodiversity
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      NewsOrganics stuck on 3% of UK farmland
Farmers join Soil Association in calling for a radical rethink of UK organic farming to boost acreage and production
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      NewsICA invests in tomato production to reduce reliance on imports
Swedish retailer teams up with Swedish Growers Association to develop 10ha facility that will ultimately supply 8,000 tonnes of tomatoes per year
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      CommentComment: Europe needs to think outside the box on packaging
New proposals aimed at reducing packaging waste do not appear to offer the fresh produce a fair and sensible path to sustainability
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      NewsNew EU packaging rules are ‘threat’ to fresh produce supply chains
Industry leaders question the scientific justification for new European proposals on packaging and packaging waste
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      NewsLEAF Education chalks up achievements
New report highlights extensive work of agri-education organisation in teaching children about link between farming and food
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      NewsSemillas Fitó unveils four-year sustainability plan
Strategy includes 20 positive impact projects that address the current climatic and social challenges facing the sector
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      NewsNFU Cymru raises urgent concerns with Welsh govt
NFU Cymru presents farming policy recommendations to Wales’ rural affairs minister Lesley Griffiths
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      NewsSekoya highlights Egyptian blueberry opportunities
A special event held ahead of Fruit Logistica showcased the growth potential for blueberries globally and the advantages Egypt offered the market as a supplier
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      NewsPortugal Fresh urges rethink on Green Deal targets
Portugal Fresh president, Gonçalo Santos Andrade, says we cannot compromise on food security
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      NewsEosta develops next stage of Natural Branding
Eosta says Inverted Natural Branding makes branding more visible and increases recognisability of organic products, while continuing to avoid use of packaging
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      NewsIFOAM welcomes recognition of PEF shortcomings for agrifood
The organic movement applauded the EU’s move to stress the limitations of the Product Environmental Footprint during the latest vote on green claims
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      NewsNew study connects prunes with better bones
Research shows eating prunes daily can boost bone health in postmenopausal women
 

