All Uruguay articles
-
NewsFour Frutura companies achieve B Corp certification
CEO David Krause said the certification process has “made Frutura a better company”
-
NewsShaffe president writes to Donald Trump to express tariff concerns
Southern Hemisphere fresh produce body warns of major disruption to global supply chains, negative market stability, and higher prices for consumers
-
NewsUruguay gets green light to export fresh persimmons to Brazil
With 211mn inhabitants, Brazil becomes a promising new market for Uruguayan growers
-
NewsShaffe appoints new leaders
Southern Hemisphere Association of Fresh Fruit Exporters appoints Nathan Hancock as president with Jorge de Souza vice president
-
CommentComment: Is the EU-Mercosur deal good or bad?
The agreement seems positive for fruit and vegetables – provided the fine print can be carefully negotiated
-
NewsEU-Mercosur trade deal splits opinion
Spanish and French producer groups accuse EU of using agriculture as a “bargaining chip”
-
NewsGreenyard denies it plans to merge with The Fruit Farm Group
Newspaper report in De Standaard suggests proposal is being considered by Greenyard’s independent directors
-
NewsSouthern Hemisphere exporter unveils new brand in Hong Kong
Leading supplier Citri&Co is ready to reveal its new label at this year’s Asia Fruit Logistica
-
NewsChina to accept new imports from Kazakhstan and Uruguay
The GACC has approved new imports into China including lemons from Uruguay and stonefruit from Kazakhstan
-
NewsStrong year for Uruguayan citrus
Quality improvements and lower shipping costs have benefited exporters this season, said Upefruy
-
NewsSalix Fruits expands summer citrus programme
Company expects to import more than 1m cartons from the Southern Hemisphere between May and October
-
NewsCamposol targets Latin American expansion
Company goes for growth in Latin American markets in new diversification drive
-
ArticleVietnam says yes to Uruguayan mandarins
Asian country joins a growing list of global markets for Uruguay, whose citrus industry has experience a resurgence in recent years
-
ArticleUruguay releases new citrus varieties
Mandarins and oranges have been released for licensing in the Southern Hemisphere and North America
-
ArticleUncover new berry trends at Global Berry Congress 2022
Fruitnet’s annual event for the international berry business returns to Rotterdam on 15 November
-
ArticleShaffe launches Master’s degree for fresh produce industry professionals
Association says the international qualification is the first Master’s designed by the industry and for the industry
-
ArticleCitri&Co acquires San Miguel’s fresh fruit operations in RSA and Peru
San Miguel will focus on consolidating its processed lemon business, while Citri&Co strengthens foothold in Southern Hemisphere
-
ArticleSouthern Hemisphere citrus output keeps on growing
Figures presented as World Citrus Organisation gathers for annual Southern Hemisphere forecast and elections
-
ArticleSHAFFE congress hears calls for closer collaboration
Speaking with one voice will help the sector tackle “one of its most challenging seasons in 20 years”
-
ArticleSHAFFE congress draws key political support
High-level government speakers reflect importance of industry as key pillar to food security and sustainability