All Uruguay articles – Page 2
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ArticleCitri&Co acquires San Miguel’s fresh fruit operations in RSA and Peru
San Miguel will focus on consolidating its processed lemon business, while Citri&Co strengthens foothold in Southern Hemisphere
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ArticleSouthern Hemisphere citrus output keeps on growing
Figures presented as World Citrus Organisation gathers for annual Southern Hemisphere forecast and elections
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ArticleSHAFFE congress hears calls for closer collaboration
Speaking with one voice will help the sector tackle “one of its most challenging seasons in 20 years”
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ArticleSHAFFE congress draws key political support
High-level government speakers reflect importance of industry as key pillar to food security and sustainability
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ArticleFrutura wins bid to buy Uruguay’s Caputto
Global marketer acquires citrus supplier Citrícola Salteña and rebrands as Frutura Uruguay
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ArticleSHAFFE event examines trade challenges
Congress homes in on rising costs, logistical disruptions and sustainability requirements for Southern Hemisphere suppliers
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ArticleNew global alliance to tackle rising costs
Coalition of global fresh produce trade associations will develop common strategies to address cost increases
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ArticleSan Miguel launches 2nd Eureka Awards
The competition promotes and recognises innovation in the agrifood value chain
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PodcastsFruitbox 73 · Juan Martín Hilbert, San Miguel
Lemons remain in demand, but the world’s largest producer says more must be done to promote the fruit
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ArticleSHAFFE, Fruit Attraction sign cooperation deal
From 2021, the Southern Hemisphere Perspectives Forum will become a key part of the event every year
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ArticleSHAFFE to attend key industry events
SH fruit association to mark its presence in the main meetings of the fresh fruit industry worldwide
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ArticleSHAFFE and CFNA hold first joint board meeting
SHAFFE members account for almost a quarter of global fruit supply and 33 per cent of imports to China
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ArticleSHAFFE joins IPPC ePhyto advisory group
Group's members are intensifying efforts to introduce electronic phytosanitary certification
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ArticleShaffe sets up sustainability taskforce
Goal is to identify common challenges and outline specific recommendations to members
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ArticlePositive outlook for Southern Hemisphere citrus
WCO presents forecasts at AGM and announces creation of new health and nutrition working group
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ArticleShaffe sets out roadmap for growth
Inaugural Shaffe congress hears how innovation and collaboration will deliver a sustainable future for SH fruit exporters
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ArticleUruguayan citrus campaign still on track
Government forecasts point to a similar export volume to last year despite localised hail damage
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ArticleBad weather hits Uruguayan citrus
Wind and hail damage will limit the availability of fruit for export, government says
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ArticleSHAFFE elects new presidency team
Asoex’s Charif Christian Carvajal named president and Upefruy’s Marta Bentancur assumes vice presidency
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ArticleUruguay launches new citrus varieties
Four new mandarins and three new oranges are also being made available for overseas growers

