All Climate change articles
- 
      
         News NewsAphids “serious challenge” for UK lettuce growersUK consumers are embracing the increased variety on offer in the salad category, but the warm, dry weather is creating issues for the country’s producers, according to the British Leafy Salads Association 
- 
      
         Features FeaturesTunisia finds advantage in date heritageDates are helping to meet rising demand for healthy sweet foods, and Tunisia’s Deglet Nour variety, sold with the branch attached, offers an extra visual appeal 
- 
      
         News NewsExpert voices, fresh perspectives at Fruitnet Tomato CongressFruitnet’s industry-leading event for the global fresh tomato business comes to Malaga, Spain, on 11-12 November, with expert speakers set to explore how the category is likely to evolve in the coming years 
- 
      
         Features FeaturesHazera ramps up retailer engagementResistance and flavour or affordability and convenience? Tomato breeding company Hazera Seeds is engaging earlier with retailers to increase its consumer focus 
- 
      
         News NewsNew housing among threats to future of UK orchardsDevelopers, local authorities and retailers can all play a part in securing the future of commercial, cider and community orchards, new report finds 
- 
      
         Features FeaturesProminent at 30: tomato innovation for a sustainable futureDutch cooperative Growers United is this year celebrating three decades of Prominent, its tomato brand that has embraced innovation, sustainability and changing consumer demands 
- 
      
         News NewsIFPA Global Produce & Floral Show concludes after “transformative days”The International Fresh Produce Association’s flagship event attracted attendees from more than 50 countries, with record buyer engagement and major announcements including a new data intelligence platform 
- 
      
         News NewsIFPA develops global sustainability framework for fresh produce industryThe International Fresh Produce Association is creating a comprehensive sustainability framework to address mounting environmental, social and economic challenges facing the global fresh produce and floral supply chain 
- 
      
         Features FeaturesGreece prepares for tough kiwifruit campaignGrower expectations for higher prices are putting pressure on Greek kiwifruit exporters ahead of the new season, as Greek volumes continue to grow as the European market slows 
- 
      
         News NewsUK food ‘needs wartime transformation’New report calls for radical transformation of food system, including producing more fruit and veg, to help farmers adapt to climate, preserve food security and tackle health crises 
- 
      
         News NewsOnline sales return to Covid-era levelsSales of online shopping at the supermarkets have risen by 12 per cent in the last four weeks, reaching highest share since March 2022 
- 
      
         News NewsProduce shippers await net zero vote amid US threatAs geopolitical storm grows, fresh produce shippers watch for outcome of crucial meeting on sustainability framework that could reshape industry strategy for years to come 
- 
      
         News News‘Huge growth opportunity’ in British tomatoesProduction growth, ToBRFV resistance, R&D investments, and water management were in the spotlight at this year’s British Tomato Conference 
- 
      
         News NewsComment: Planning reform is crucial to berry sector’s futureIt is not unreasonable to think we are exactly the kind of industry any government of the modern age should be falling over itself to grow. And a national planning framework would do exactly that, writes British Berry Growers chairman Nick Marston 
- 
      
         News NewsFischer Farms appoints sales director to new tech divisionVertical farming company’s new tech arm will manufacture scalable and efficient ‘grow containers’ for deployment worldwide 
- 
      
         News NewsWestfalia unveils avocado ’orchard of the future’The ‘genetic library’ hosts over 140 avocado varieties from around the world as researchers breed the varieties of the future, including novel shapes, jumbo sizes and different flavours 
- 
      
         News NewsPortugal’s Rocha pear harvest stays low for fourth yearGrowers are understood to be facing another challenging year, with production well below its potential 
- 
      
         News NewsChiquita could sell Italian bananas by 2026Company has reportedly agreed to establish an organic production trial in Sicily, working with local cooperative Alba Bio 
- 
      
         Features FeaturesExceptional quality cheers Belgian topfruit growersAfter last season’s wet conditions, Belgium’s organic apple and pear producers welcomed this summer’s unusually sunny weather, which is partly responsible for the “incredible quality” of the new harvest 
- 
      
         News NewsPolytunnel refusals are troubling: We need them to climate-proof UK productionTunnel installation is a small price to pay for climate resilient food production and planning rules should reflect that, writes Nina Pullman 
 

