Meldungen aus Europa – Page 4578
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ArticleUK on the money
English apples are in the spotlight once again and fortunately, this season looks set to be more lucrative than last, with home-grown product entering a strong market. Emma Twyning reports.
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ArticleRookies move up a league
After two years of modest trialling, Adrian Scripps Ltd has brought two promising niche apples into the mainstream. David Shapley took a trip to Kent to talk tonnage and trellises.
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ArticleRosy revival on the horizon
Consumers are showing their support for British tomatoes at the tills, say growers who are cautiously optimistic that the sector is enjoying a reversal of fortunes. Doris Lee Butterworth reports.
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ArticleTransatlantic connections
We speak the same language and share many cultural practices, especially in terms of food. But how do the UK and US regard one another when it comes to fresh produce trade? Elspeth Waters reports.
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It’s about time to play mummies and daddies
Adam Bernstein hosts the FPJ’s monthly spotlight on the legislation that affects your business, and how you can use it to your advantage. This month, John Davies talks through the new legislation coming in to enhance maternity and paternity rights
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Levy to breathe life into campaign
We are delighted to announce this week the appointment of Anthony Levy as the chairman of the Eat in Colour campaign
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Seasonal festivities make their presence felt in store
There is very definitely an air of seasonality on the retail scene this week. Apart from the arrival of satsumas, which
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Fresh thinking or same old story?
So, after months of speculation, the Eat in Colour campaign has finally appointed a chairman - and more to the point - the man
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ArticleBartlett acquires again
Albert Bartlett & Sons has acquired Boston-based Naturally Best (Packing) Limited of Lincolnshire for an undisclosed sum and with it a share of Sainsbury’s potato packing contract.
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ArticleNew names head up Eat in Colour
The Fresh Produce Consortium’s Eat in Colour campaign (EiC) has kicked off this week with the appointment of a chairman and PR agency.
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ArticleFresh London depot for 3663
Swithenbank Foods, the specialist fresh and chilled division of leading UK foodservice wholesale distributor 3663 First for Foodservice, opened a fresh produce depot just north of London, in Enfield, this week.
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ArticleNZ acts to fill worker gap
Seasonal workers in New Zealand will be offered work permit renewals in a bid to head off a labour shortfall for the 2007 harvest.
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EFSA takes advice
Advisory forum members of the European Food Safety Authority signed a declaration of intent on Monday confirming their commitment to strengthen scientific co-operation and information exchange on risk assessment in the European Union.
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ArticleBosses encouraged to cough up for Fairtrade
The Fairtrade Foundation (FF) has launched a Fairtrade at Work campaign to encourage employers to switch to having Fairtrade products including fruit, tea, coffee and biscuits available to staff.
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ArticleChile in avo record
Industry leaders in Chile say the country is set to produce its largest crop of Hass this season.
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Two faster, cheaper ways to safer food
Fruit and vegetable processors will be able to save money with two new developments in food-safety technology, researchers say.
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ArticleExosect appoints new field trials manager
Leading integrated pest management specialist Exosect has appointed a new field trials manager to oversee the company’s growing international programme.
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ArticleNew system for MIS
Retail price surveyor Market Intelligence Services (MIS) has enlisted the help of Anglia Business Solutions to develop a new software system to streamline its growing business.
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ArticleSainsbury's firmly on road to recovery
Sainsbury’s today revealed that its recovery plan was on track in its second quarter trading statement for the 16 weeks to October 7.
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ArticlePremium carte blanche for 3663
3663 First for Foodservice, a leading UK foodservice wholesale distributor, has launched a new premium range of prepared products under the White’s brand.

