All Spain articles – Page 150
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ArticleIntercitrus aims to boost citrus sales
Spanish citrus group launches promotional drive, with focus on raising childrens’ fruit consumption
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ArticleSpanish persimmon crop damaged by winds
Valencia associations say losses from high winds could total as much as 10,000 tonnes
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ArticleAction needed to halt slide in prices
Andalusia’s Hortyfruta calls on Spanish region to take action on prices that fail to cover costs
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ArticleMixed picture for Almeria’s exporters
Growers in Spanish province benefiting from better prices, with notable exception of aubergines
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ArticleMovers & Shakers | November 2010
Full round-up of all the latest major appointments and departures within the European fresh produce industry over the past month
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ArticleSpanish avocado volumes set to rise
Growers in Malaga confident of major increase in harvest, although concerns remain over prices
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ArticleSpain still Europe’s top organic grower
The country has maintained its top position, but concern grows over flat sales on the domestic market
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ArticleFepex to demand action on imports
Spanish group to appear before EU to outline ‘need’ for action on import price regulations
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ArticleNew peach varieties in Murcia
Spanish region of Murcia announces arrival of three new peach varieties
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ArticleSpain anticipates bumper persimmon crop
Growers are forecasting record production of 50,000 tonnes following good weather and new plantings
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Article
Spanish salad supplier invests €28m
Spanish salad supplier Bonnysa is investing €28 million in upgrading its production capabilities on the Spanish mainland and in the Canary Islands.
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ArticleFruit Attraction goes international
Spanish trade fair reports major increase in overseas visitors during last week’s second edition
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ArticleFlorette opens Canaries facility
Salads group opens new facility and founds cooperative society to supply Spanish islands
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ArticleNew Spanish salad unit opens
Spanish leafy salad producer Natural & Salads has set up Natural Salads Direct to develop direct supply from grower to customer
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ArticleNew president for Hortiberia
Murcia-based export consortium names Molinense’s José María Morote as new president
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Article
New Spanish salad unit opens
An intercontinental link-up between the UK and Spain has birthed a new business unit to aid salad supply.
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ArticleNew body promotes Mediterranean diet
AssoMedMarket, which has been formally inaugurated in Rome, will work to encourage consumption of typical, regional products
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ArticleFresh-cut takes stage at Fruit Attraction
Appeal of ready-to-eat products much in evidence at 2010 edition of Spanish trade fair
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ArticleSpanish persimon prospects strong
As the new season for Spanish persimon gets underway, growers have forecast record production, with a total of 50,000 tonnes predicted for 2010.
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ArticleEasyfresh introduced to reefer market
New alliance offers customers integrated reefer logistics services for multimodal perishable transportation