All United Kingdom articles – Page 473
-
ArticleNew premises for Redpack
Flow-wrap machinery specialist moves into new site following a period of growth for the business
-
ArticleSALSA and Soil Association launch dual audit
Small producers can soon be audited simultaneously for both organic production and food safety
-
ArticleLess than a fifth of packed lunches contain veg or salad
A new study has found more than half of primary school packed lunches contain too many sweet snacks
-
ArticleVeggie Pret to become permanent
Pret A Manger said it will open further vegetarian stores in London and across the UK following strong sales
-
Article
Further price cuts at Morrisons
Some 30 fruit and veg lines discounted as the supermarket promises to help families with 'back to school' costs
-
ArticleStopping the rot in seed potatoes
Bacterial diseases have always been a challenge for the British seed potato industry, but now there are concerns they could begin to dent exports
-
ArticleHospital fruit stall to be made permanent
Fresh Ideas 4 You will become a permanent fixture outside Worcestershire hospital after a successful three-month trial
-
ArticleNew project to improve 'flavour life' of apples
Cranfield University, in conjunction with Tesco and leading growers, hopes to increase opportunities for British production
-
ArticlePort of Calais access blocked by protest
A roadblock is set to block the access roads to Calais today as truckers protest over ‘disruption' from migrant camps
-
ArticleOrganic September promotes ‘food swaps’
The Soil Association is using its organic awareness month to urge consumers to swap staples for organic alternatives
-
ArticlePrepared produce is right on trend
The prepared produced category is ideally placed to respond to the latest consumer trends, with NPD inciting shoppers to trade up
-
ArticleNFU food and farming head joins AHDB
Phil Bicknell to make the switch across Stoneleigh Park in early 2017 and replace Ken Boyns
-
ArticleHighline caps strong first half for Fyffes
Acquisition of mushroom firm boosted Irish group's results, with strong growth also reported for melons and pineapples
-
ArticleSainsbury’s sees unseasonable spike in sprout sales
Retailer said health benefits of sprouts and alternative recipes have created ‘unprecedented’ summer demand
-
ArticleBayWa puts down new roots in Asia
With a new office open in Thailand, the group is committed to growth in the region, despite slow progress on market access
-
ArticleTitchmarsh joins Waitrose organic campaign
Alan Titchmarsh and Countryfile's Ellie Harrison will feature in the supermarket’s organic marketing initiative
-
ArticleDouble-digit sales growth for English apples
Final figures for the 2015-16 season show that the mults bought 11.2 per cent more, with Sainsbury's the leading retailer
-
AnalysisOpinion: Focus on young people not just seasonal labour
With increasing automation in the sector, young people should be top of the agenda rather than sourcing seasonal labour, writes Adrian Scripps' assistant manager Tom Christensen
-
ArticleMexican limes suffer after heavy rain
Quality and supply of Mexican limes are sliding following heavy rain and storms after tropical storm Earl
-
ArticleAbel & Cole opens London pop-up
Organic box scheme will cook seasonal produce at new east London restaurant alongside running themed events

