Weitere Events aus der Branche – Page 255
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Seminars address trio of food issues
The Campden & Chorleywood Food Research (CCFRA) association is running three seminars in November that should be interesting for the fresh produce industry.
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ArticleNational Fruit Show of confidence
NFS chairman opened this year's event at Detling finding the industry in buoyant mood.
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ArticleFoodservice still an emerging sector
PMA president Bryan Silbermann, listed as one of the top 50 most influential drivers of the US food industry, called on the produce industry to deliver a more consistent experience to consumers, in order to take advantage of a growing and evolving marketplace.
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IGD honours top-fruit supplier
Worldwide Fruit has been honoured with a high commendation at the prestigious IGD Food Industry Awards.
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GM technology in horticulture - where are we now?
On November 18, the HRIA will be hosting ‘GM technology in horticulture - where do we stand?' and outline the latest developments in horticultural GM technology.
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IPL showcases Smartcrate at PMA Expo
IPL Material Handling, a leader in returnable plastic container innovation, will introduce its full line of SmartCrate hand-held, collapsible plastic containers at PMA 2004 .
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Sodexho feels the squeeze
Sodexho UK & Ireland registered a 5.6 per cent fall in sales during the 12 months to August 31.
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ArticleDetails announced for Organic Food conference
The first Nature & More International Bio-trade Conference will be held on October 15, 2004 in the Waddinxveen, Netherlands.
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Salads set world record
Sainsbury’s British Salad Growers Roadshow has clocked up a world record for the longest salad bar.
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Hotel group to offload 3,500 properties
Intercontinental Hotels plans to rid itself of properties worth £750 million to start the recovery from three years of falling reservations.
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Robotics conference for veg industry
The HRIA Robotics Conference, at Warwick HRI, Wellesbourne, on September 23, will bring the vegetable industry up to date with automation advances.
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Free seminars to teach best practice
Free nationwide seminars to teach food and drinks industry best practice
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ArticleMeat is murder on water supplies
Meat needs to come off the world’s menu to conserve dwindling water supplies, scientists have warned.
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ArticleTACT makes a comeback
Mark Swanwick and his ex-colleagues at Frumar are revisiting the past and organising Twentieth Anniversary Children’s Trust (TACT), 10 years on from Tenth Anniversary Children’s Trust, which raised £40,000 for childrens' charities in 1994.
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ArticleNational Vegetarian Week 2004 a success
The Vegetarian Society is celebrating the success of the 12th National Vegetarian Week held in July.
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ArticleFruitstock packs them in
British Summer Fruits was one of the sponsors of Fruitstock 2004, which attracted as many as 150,000 people to Regent's Park during the weekend.
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ArticleLauritzenCool comes to rescue of Pink Lady
The Pink Lady-sponsored attempt to break the Atlantic crossing record came to a shocking end yesterday.
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ArticleDutch courage for the Under 40s
The details for the 18th Under 40s Fruit Conference were announced at Fruit Focus 2004.
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ArticleCapespan samples success
Capespan continued its successful county show season at the New Forest County Show in Brockenhurst, Hampshire on July 27-29 promotion Outspan citrus.
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ArticleStubbins marks a Welsh first
Salads specialist Stubbins exhibited at the Royal Welsh Show for the first time this year making history as the first fresh produce company ever to exhibit in its main food hall.

