The fifth International Africa Avocado Congress takes place in the Kenyan capital on 27-30 May, with a focus on how to boost the competitiveness of African growers
The 5th International Africa Avocado Congress is set to take place on 27-30 May at the Sarit Expo Centre in Nairobi, Kenya.
Organised by the Avocado Society of Kenya (ASOK), in collaboration with regional and international stakeholders, the event aims to enhance competitiveness and trade within the avocado sector through the convergence of technology, business and knowledge sharing.
The congress will feature discussions on various aspects of the avocado industry, including quality and safety, production and productivity, phytosanitary measures, marketing, genetic resources, and health, nutrition and gastronomy.
“Kenya continues to solidify its position as Africa’s leading avocado exporter,” said Ernest Muthomi, CEO of ASOK.
The USDA projects Kenya’s exports to grow by 6.3 per cent to 135,000 tonnes of avocados in 2025, with export revenues rising by 11 per cent to US$175mn, driven by favourable weather conditions, expanded growing areas and rising global demand, above all in Europe and the Middle East.
“Avocado Africa 2025 serves as a pivotal platform for stakeholders across the avocado industry to converge, share knowledge and explore new business opportunities,” said Muthomi. “With its strategic location in Nairobi, Kenya, the congress underscores the country’s central role in the global avocado market and its commitment to advancing the sector through innovation and collaboration.”
For more information and to register, visit avocadoafrica.com.
