All Europe articles – Page 21
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NewsTesco expects bumper British cherry season this summer
Britain’s largest supermarket chain Tesco will sell only UK-grown cherries across most ranges from this week, as favourable spring weather conditions have led to a bumper harvest of sweeter, juicier fruit
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NewsM&S strawberries and cream sandwich goes viral ahead of Wimbledon
A limited edition strawberries and cream sandwich launched by M&S has sparked widespread social media attention, creating unexpected publicity ahead of the UK’s peak berry season
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NewsDriscoll’s brings berry joy to London with Soho pop-up
The Berry Patch pop-up sees the full range of Driscoll’s berries on display in London’s Soho with giveaways, limited edition merch and TikTok coverage
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News‘Glastonbury’ of regen farming set to welcome thousands
No-till cultivation, integrating trees with veg production and food policy debates among the wide-ranging sessions relevant to fresh produce sector at Groundswell regen farming festival
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CommentComment: Tropical fruit market outlook remains positive despite global challenges
Despite widespread geopolitical turmoil and economic challenges, the outlook for tropical fresh fruit remains extremely positive according to RaboResearch’s Cindy van Rijswick at the Fruitnet Tropicals Congress.
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NewsTesco ahead in the race to sell most British apples
Asda and Lidl are at the top of the leaderboard for greatest increases in YOY sales of British top fruit as trade body releases interim results
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NewsGlobal avocado market surpasses US$20bn
New RaboResearch report shows new acreage and more diversified supply base is driving export growth
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NewsCitrosol highlights benefits of its Citrocide Fresh-Cut System
Company says recent EFSA report reinforces the benefits its Citrocide Fresh-Cut System disinfection model
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NewsSanLucar partners with Borussia Mönchengladbach
Valencia-based company will provide the German Bundesliga team with fresh fruits, fresh-cut products and salads
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NewsMontosa champions quality as driver of growth in avocado sector
Speaking at Fruitnet Tropicals Congress, company said added value, specialisation, and close collaboration with retailers are key to sustainable growth
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NewsFlorette launches two new bowls for summer campaign
Salad brand said it’s doubling down on cuisine-led NPD as it eyes further growth in the prepared salad sector
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NewsArra Cherry Crush continues to gain ground and open new markets
Volumes are building in Brazil, while 2025 marked the first commercial shipments from India
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NewsAilimpo appoints Joaquín Rubio as its new president
Rubio will serve a four-year term at the helm of the lemon and grapefruit interprofessional
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NewsCatalan pears bounce back
This year’s pear harvest will arrive with empty warehouses and a moderately optimistic outlook
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AnalysisThe future is bright for tropicals
Fruitnet Tropicals Congress hears how quality, consistency and better marketing are key to boosting sales
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NewsInterpera conference tackles key challenges facing pear industry
Experts met in Hasselt, Belgium to address critical challenges facing the sector, including declining consumption and production difficulties
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NewsSpanish Q1 fresh produce exports rise 10 per cent in value
Spain’s fresh produce exports have shown positive growth in the first quarter of 2025, with overall shipments increasing by 2 per cent in volume and 10 per cent in value year-on-year.
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NewsDP World wins triple crown at 2025 Multimodal Awards
Global trade enabler DP World has achieved a triple win at the 2025 Multimodal Awards in Birmingham, securing the Port Company of the Year title for the third consecutive year alongside two additional prestigious industry recognitions
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NewsMaersk launches Trade & Tariff Studio
AP Moller-Maersk has unveiled a new digital solution designed to help global cargo owners navigate increasingly complex customs and tariff challenges in an unpredictable trade environment
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NewsSpanish Picota producers launch 2025 UK marketing campaign
Spanish Picota cherries will hit UK stores from 30 June, supported by an extensive marketing campaign featuring chef collaborations, social media activity and in-store promotions during their short two-month availability window