All Markets articles – Page 15
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NewsNew food school will train market traders and fruiterers
A new location at London’s Royal Docks for meat and fish wholesale markets Smithfield and Billingsgate has been announced along with plans for the on-site school
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VideoVideo: How will AI shape the future of fresh produce?
AI is transforming how fruit and vegetables are bred, grown, distributed and marketed. But where will the technology have the greatest potential impact?
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NewsAlhambra Estate wins top award at Ceres harvest ceremony
Witzenberg Properties estate secures trophy following 2025 season that saw outstanding colour development and record Forelle pear volumes
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NewsIfoam urges rethink after EU proposal on NGTs
Organics group warns EU’s legislative proposal on New Genomic Techniques risks jeopardising future of European farming and consumers’ freedom of choice
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NewsAustralian cherries launch season in Vietnam
Launch event in export market highlights the 72-hours journey from orchard to plate for Australian cherries
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NewsDole France works with Intermarché to raise its brand awareness
In-store activation in more than 800 stores across France helps to boost company’s market penetration in Europe, Middle East and Africa
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NewsJunk food TV ban ineffective as companies find loopholes
Government can’t leave progress on healthy food sales to the market, warns Food Foundation in new report
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NewsSnacking, spuds and ‘TikTok to table’
Waitrose’s annual food and drink report has revealed the biggest trends set to shape shopper behaviour in 2026
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NewsFareShare kicks off Berry Crumply Christmas campaign
FareShare announced the winner of its first Top Chef Crumble Competition in London, with chef Jemma Harrison’s ‘mince pie’ apple and blackberry crumble coming out on top
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NewsPacific Northwest pear crop up 78 per cent as harvest winds down
Pear producers lean into nutrition education to promote sizeable harvest
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VideoVideo: How to connect with Gen Z
Chris White speaks to a number of leading fresh produce brand marketers to learn about the marketing strategies they believe will resonate with younger consumers
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NewsFamily mealtimes ‘don’t correlate with higher veg intake’
Banning screens at meals and parents eating veg as an example are more likely to lead to children eating more veg, finds new report from Veg Power
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AnalysisAnalysis: Health will become ‘a lifestyle aim’
Healthy lifestyles, affordability and leadership on sustainabilty among key 2026 trends forecast for UK shoppers and grocery retail, according to IGD
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NewsSunkist evokes California Navel holiday nostalgia
Sunkist Growers is reintroducing its limited-edition holiday-themed Navel orange carton and quarter bin, capitalising on seasonal demand
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NewsParisi and Trims Fresh Merrylands take cherry crown in Sydney Markets Foundation auction
Annual Sydney Markets Foundation Cherry Ball raises A$260,000 for charity partner, Little Wings
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NewsNew initiative set to boost Australian melon exports to the Gulf
Project takes practical approach to building market knowledge and connections for Australian industry
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NewsZespri campaign highlights healthiness of green kiwifruit
Marketer rolls out three-month campaign in Italy to promote green kiwifruit’s officially recognised contribution to consumer health
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VideoThe Fresh Ideas Show: How to keep Fruit Logistica fresh and relevant
In this bonus episode, Mike and Maura speak to David Ruetz and Mario Tobias of Messe Berlin about the trade show’s future development
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CommentGrow potatoes for your market, not for one that isn’t there
NFU Potato Policy Group chair Tim Rooke stresses the importance of growing potatoes with a clear understanding of your market as climatic conditions become less predictable and production costs increase
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NewsUS avocado market poised to surpass 3bn lbs for first time ever
HAB said the milestone reflects unprecedented demand and industry collaboration