All Mexico articles – Page 53
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ArticleSalmonella strain found on Mexican farm
The FDA has located a possible source of the salmonella saintpaul strain in Nuevo Leon
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ArticleMexico calls for umbrella lime brand
The industry hopes a national stamp for limes will help to boost standards and market access
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ArticleMexican chillis ‘implicated’ in outbreak
The FDA is reportedly concentrating its investigation into the recent Salmonella scare on Mexican-grown Jalapeño and Serrano chillis, as well as coriander imports
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ArticleUS grocers pull jalapeños from stores
Leading US supermarket groups have stopped selling jalapeño peppers following the discovery of a contaminated sample at a Texas distributor
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ArticleMango woes persist for Mexican suppliers
Production is down in the state of Sinaloa while international demand for the fruit has failed to materialise
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Poor weather hits Bartlett pear crop
A USDA report has forecast a fall in overall production in the US, with the harvest delayed by up to two weeks
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ArticleHeavy rains hit Mexican growers
Mexican tomato and vegetables have been left counting the cost of heavy rains that have struck the country over the last 30 days
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ArticleMexican lime sector begins social initiative
Through the planting of limes, the state of Veracruz aims to improve living standards for local families
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ArticleShippers announce Mexican move
Three leading container operators have announced that they are to move their Mexican services from Manzanillo to its southern rival, Lázaro Cárdenas
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ArticleMexico calls for tomatoes to be cleared
Leading officials from Mexico have demanded that the US absolve all its tomato producers of involvement in Salmonella outbreak
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PMA strengthens international profile
The association is committed to improving its service to non-US members and American exporters
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ArticleUSDA approves Mexican guava imports
Mexican guava producers are set to gain entry to the US market after the USDA gave the fruit a clean bill of health
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ArticleMexican growers pledge safety scheme
With the fallout from the US Salmonella scare still fresh, tomato exporters in Sinaloa state, Mexico, are planning a new certification scheme for the country’s fresh produce sector
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ArticleSalmonella traced to Florida, Mexico
As the number of people infected by the recent Salmonella outbreak hits 552, the FDA is investigating farms in Mexico and Florida as possible sources
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Seminis appoints technical sales manager
Experienced produce industry sales professional Eulalio Fonseca has been handed the role
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ArticleReported salmonella cases still rising
The full scale of the latest salmonella scare linked to tainted tomatoes is not yet known as new cases continue to be reported
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Mexico pledges to recover farmland
The Latin American nation’s government has pledged to recover 600,000ha of farmland that has been lost to desertification
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ArticleUS: Mexican mango shortage to continue
Shippers are enjoying record prices in the US after production in the states of Michoacán and Sinaloa was hit by bad weather.
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Alimentaria Mexico attracts over 450 firms
Alimentaria hails Spanish presence and increase in visitor numbers to Mexican event
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ArticleLatin America takes brands to new level
The need to gain recognition for compliance with food safety and quality standards has prompted a greater focus on national brands