All Mexico articles – Page 50
-
ArticleMexico to invest in produce safety
Following the discovery of Salmonella on a range of farms across Mexico, the government is investing in a series of phytosanitary measures
-
Article
Question marks over salmonella outbreak
FDA admits it has still to identify why small outbreak spread across the US but expands Mexican investigation
-
Article
Korea ups avocado intake
Mexico overtook the US as Korea's number one avocado supplier in 2007, a USDA report has revealed.
-
Article
Salmonella found in Mexican jalapeño pepper
One Mexico-sourced jalapeño pepper has tested positive for Salmonella Saintpaul contamination, the US FDA has announced
-
Article
Growers in Sonora face US$250m losses
Despite not being directly linked with the US salmonella outbreak, growers in the Mexican state say they have been hit hard
-
Article
Walmex to report sales growth
Wal-Mart's Mexican operation will report an increase in year-on-year sales, but results will be weaker than during the previous month
-
ArticleMexico offers Nafta access to Uruguay
Uruguay could export to the US and Canada duty free if talks with Mexico are successful
-
ArticleSalmonella strain found on Mexican farm
The FDA has located a possible source of the salmonella saintpaul strain in Nuevo Leon
-
ArticleMexico calls for umbrella lime brand
The industry hopes a national stamp for limes will help to boost standards and market access
-
ArticleMexican chillis ‘implicated’ in outbreak
The FDA is reportedly concentrating its investigation into the recent Salmonella scare on Mexican-grown Jalapeño and Serrano chillis, as well as coriander imports
-
ArticleUS grocers pull jalapeños from stores
Leading US supermarket groups have stopped selling jalapeño peppers following the discovery of a contaminated sample at a Texas distributor
-
ArticleMango woes persist for Mexican suppliers
Production is down in the state of Sinaloa while international demand for the fruit has failed to materialise
-
Article
Poor weather hits Bartlett pear crop
A USDA report has forecast a fall in overall production in the US, with the harvest delayed by up to two weeks
-
ArticleHeavy rains hit Mexican growers
Mexican tomato and vegetables have been left counting the cost of heavy rains that have struck the country over the last 30 days
-
ArticleMexican lime sector begins social initiative
Through the planting of limes, the state of Veracruz aims to improve living standards for local families
-
ArticleShippers announce Mexican move
Three leading container operators have announced that they are to move their Mexican services from Manzanillo to its southern rival, Lázaro Cárdenas
-
ArticleMexico calls for tomatoes to be cleared
Leading officials from Mexico have demanded that the US absolve all its tomato producers of involvement in Salmonella outbreak
-
Article
PMA strengthens international profile
The association is committed to improving its service to non-US members and American exporters
-
ArticleUSDA approves Mexican guava imports
Mexican guava producers are set to gain entry to the US market after the USDA gave the fruit a clean bill of health
-
ArticleMexican growers pledge safety scheme
With the fallout from the US Salmonella scare still fresh, tomato exporters in Sinaloa state, Mexico, are planning a new certification scheme for the country’s fresh produce sector