All Sustainability articles – Page 29
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VideoMarketing to Gen Z: How to bring fresh appeal to pears
The president and CEO of USA Pears reveals how the marketing organisation is repositioning itself with its first new visual identity in several decades
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VideoMarketing to Gen Z: The avocado advantage
Avocados from Mexico president Alvaro Luque explains why the fruit is so popular among younger generations, and why authenticity is key to connecting with them
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NewsNew juice made from surplus apples launches at Waitrose
A bumper season and smaller fruit sizes has led to a limited edition apple juice under partnership between Waitrose and juice brand Daily Dose
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NewsEU-Mercosur deal still “unacceptable”, warns Copa-Cogeca
European farming association Copa-Cogeca has urged the EU to reject the EU-Mercosur trade agreement, which it says risks further destabilising the agricultural sector
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NewsNFU issues warning over December drought
Farmers’ union also outlines progress in tackling major water issues
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NewsRHS predicts ‘year of the tomato’
Table-top veg, tomatoes and blackcurrants among the RHS’ top Grow Your Own trends to watch for 2026 as consumers look to save money on weekly shop
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CommentComment: New genes policy is a smart one
Darron Saltzman explains what the EU’s decision to allow certain gene-edited products will mean for fresh produce breeders
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NewsNinety per cent of Mexican avocado exports certified free from deforestation
According to Secma, 37 packhouses in Michoacán and Jalisco have obtained Pro Forest Avocado certification to date
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NewsOSY Group partners with Multisteps for Australian expansion
The collaboration will see OSY Group’s shelf-life extending technology applied to fresh fruit and vegetable packaging in Australia
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NewsEosta launches new-season organic South African table grapes
The 2025/26 season includes several new varieties with better sizing, shelf-life and overall quality, as demand for organic grapes continues to grow
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NewsBella Fruitiva sees UK lychee potential
Despite climatic challenges facing the island of Mauritius, exporter Bella Fruitiva continues to see good opportunities for its exotics, including breadfruit and fresh lychees
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FeaturesSouth African citrus industry is on the path to true sustainability
Albert Coetzee explores how the sector is navigating the transition from compliance-focused audits to meaningful sustainability partnerships
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CommentComment: Why compostable fruit labels are the future of fresh produce packaging
The fresh produce industry is turning to certified compostable labels as a strategic response to environmental, regulatory and consumer pressures
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CommentComment: Data is unseen key to post-harvest profit
How to prevent waste? Improved handling and logistics are vital, but bigger opportunities lie in better planning, writes Carmen Berkhout of Source
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NewsICTSI announces R$948mn expansion of Rio Brasil Terminal
The R$948mn project will boost the terminal’s capacity from 440,000 TEUs to 750,000 TEUs annually between 2025 and 2029
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NewsFruit sales surge to become fastest-growing category
Strong berry and grape sales have helped fruit become the fastest growing category in UK grocery as Brits shift to healthier diets, according to new figures
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NewsMorrisons outlines new emissions-reduction targets
New targets cover entire value chain, including emissions from farming
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NewsFyffes publishes fourth annual human rights report
The fresh produce giant’s 2024 report demonstrates continued progress in embedding responsible business practices throughout its supply chain
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FeaturesPrimland primed for growth of gold kiwi
With production on the rise in France, Portugal and Greece, kiwifruit marketer Primland is ready to respond to increasing consumer demand
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NewsFresh Inset trials show pear shelf-life extended eight days
Argentine trials show William’s pears packed in MCPBag with Vidre+ ripened slower than those in standard packaging