All articles by Tom Joyce – Page 82
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ArticleCarrefour donates 10m meals
In the space of three months, Carrefour donated nearly 5,000 tonnes of food to food banks around the world
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ArticleEgypt has potential down south
The Upper Egypt area is ripe for development, according to AAI’s Douglas Anderson, capable of extending various products’ seasons to boost exports to Europe
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ArticleWeFood tackles waste in Denmark
Set up by a Danish charity, WeFood has secured agreements with a retailer and importers to sell produce at discounted prices
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ArticleRussia looks to UAE to plug gaps
The Russian minister of agriculture is in Dubai to promote the country’s products, while highlighting the possibilities for UAE exporters in Russia
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ArticleNew look for Val Nantais
The new logo of Val Nantais illustrates the salad cooperative’s forward-looking approach, including strong, direct links to consumers
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ArticleTurkey helps out produce exporters
Country has granted subsidies to exporters hit by closure of Russian market and forced to seek new opportunities
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ArticleSpecial Fruit links up with Bfruit
The Belgian importer has signed a deal with Portuguese berry organisation Bfruit to strengthen both partners’ position in Europe
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ArticleG’s eyes Gulf potential
G’s is following up its success in Europe, Australia and the US by exploring the opportunities in the Gulf for its O’live organic salads and Love Beets beetroot range
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ArticleLava growers enjoy higher prices
Vegetable producers in Belgium benefited from better prices in 2015 as extreme heat and drought limited imports from southern Europe
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ArticleDel Monte eyes Gulf growth
The food giant is set for expansion in the Middle East, with plans for new farms in Jordan and Saudi Arabia
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ArticleMercator readmits Israeli produce
The Slovenian retailer has swiftly gone back on its decision to halt imports of Israeli fruit after pressure from the Israeli government
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ArticleColeacp searches for top solutions
The effort to support farmers in ACP countries continues, with biopesticides, biostimulants and biofertilisers increasingly being used to enhance resistance
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ArticlePomanjou takes unique approach
Marc Rauffet, CEO of French apple exporter Groupe Pomanjou, talks about the potential for French apples in both Asia and the Middle East and the need to think long-term
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ArticlePaying the True Cost of Food
At this week’s Green Week in Berlin, Nature & More launched its True Cost of Food initiative, a campaign to include all the external costs of food production in the price
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ArticleEren Tarim embraces solar
The Turkish exporter has demonstrated its ambition when it comes to sustainability with its decision to install solar panels on its packhouse
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ArticleKoppert explores Sudan potential
Netherlands-based Koppert Biological Systems has partnered up with KOI Group to boost sustainability in Sudan
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ArticleTurkish exports drop in value
A combination of exchange rate fluctuations and political crises have resulted in a major decline in the value of Turkish exports
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ArticleHortilux and B&W team up
The Dutch provider of grow light solutions has announced a collaboration with B&W Installaties to strengthen the combined group's market position
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ArticleSuppliers rush to plug gaps
Russia's continuing ban creates huge opportunities for alternative suppliers to step in, say World Food Moscow organisers
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ArticlePico keeping on
Despite the numerous challenges facing Egyptian exporters this past year, Pico has continued to grow and add new varieties to its offering

