All articles by Tom Joyce – Page 80
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ArticleBlue Whale invests in pears
Growing international demand is encouraging France’s Blue Whale to further develop production of the sweet-tasting Angelys pear variety
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ArticleTurkish lemons aim for better season
Following last season’s array of challenges, Turkish lemon exporters are optimistic for a more successful campaign and a return to Russia
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ArticleAksun readies new packhouse
The Turkish exporter’s continued expansion has made the construction of a new, larger packhouse absolutely essential
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ArticleGreek cherries build up reputation
Greek exporters enjoyed a positive cherry season this year, helped by difficulties in Italy and a growing reputation for quality
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ArticleEgyptian grapes gain access to China
Egyptian grape exporters are excited about the possibilities for next year’s campaign after a protocol was signed between Egypt and China
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ArticlePeru in sights of Gulf traders
The rise of the South American exporter has been rapid and significant, with Dubai-based traders increasingly eyeing the source
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ArticleTrade untouched by coup attempt
Uncowed by last weekend’s attempted coup by the Turkish military, the country’s produce exporters remain positive and are now eyeing a return to Russia
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ArticleGulf region sees slowdown in trade
Low oil prices and the continuing war with Yemen have caused demand to fall in Saudi Arabia, while Iran’s recovery from sanctions remains slow
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ArticleBrittany artichoke growers use expertise
Producers of artichokes at Prince de Bretagne have had to utilise their expert know-how to cope with a premature and difficult season
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ArticleTurkey close to Russia return
The normalisation of relations between Turkey and Russia is expected to lead to the speedy resumption of trade between the two countries
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ArticleMarinopoulos heads for bankruptcy
The largest supermarket chain in Greece is reportedly set for bankruptcy, with small and medium-sized suppliers expected to be hardest hit
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ArticlePrince de Bretagne revamps broccoli
The Brittany-based marketer has announced the launch of new packaging for its broccoli, which has gained the backing of celebrity chef Jean Imbert
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ArticleGreek grapes show promise
Although downward price pressures continue to present a challenge, optimism surrounds the new Greek grape campaign, according to exporter Gefra’s MD, George Frangistas
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ArticleBrexit fears for UK farmers
Companies on the continent stress trade will continue following a possible Brexit, but uncertainty and fear prevail among UK farmers
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ArticleAubergines help with healthy soil
By rotating between tomatoes and aubergines, Eosta growers are able to keep the soil healthy and attract favourable insects
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ArticleMarkets diversify for Moroccan veg
Moroccan vegetables are increasingly being sent to markets in Russia and the Middle East, as volumes to main market Europe continue to fall
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ArticleChile fills organic lemon shortfall
South African organic lemon growers have struggled with black spot disease, leaving the path clear for Chilean supplies
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ArticleSial highlights innovation and diversity
Sial Paris takes place in the French capital in October, shining a light on the latest produce innovations and the key trends in the sector
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ArticleTrue cost estimate helps organic cause
Organics specialist Nature & More has teamed up with a number of customers to make real cost of conventional fruit and vegetables visible to European consumers
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ArticleBack in the USA for Moroccan citrus
Following a ban of several months after the discovery of fruit fly larvae, Moroccan citrus will once again been given the all-clear