All United Kingdom articles – Page 342
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ArticleKeep things fresh to win with salad
Opinion: Kantar Worldpanel's consumer insight director Ed Griffiths on why the salad market still has huge growth potential
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ArticleAlbert Bartlett launches salsify at Waitrose
Potato supplier is growing salsify for first time this autumn, looking to drive renewed demand for the niche root veg
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ArticleAldi to donate all surplus fresh food this Christmas
Discounter plans to give away surplus fruit, vegetables, meat, fish and bread when stores close on Christmas Eve
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ArticleUS trade deal would see “huge decline” in food safety
Former environment secretary says US will insist on exporting agri products to UK in any deal, thus lowering food safety standards
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ArticleGene find could herald disease resistance
Scientists at University of Edinburgh identify a gene in the common cress plant that helps fight infection
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ArticleLidl keeps pace with Living Wage rise
Discounter will raise salaries of 17,000 workers in 2019 to match new living wage of £9 an hour outside London and £10.55 within M25
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Article‘Give employees free fruit,’ says health secretary
Matt Hancock unveils government plan including free fruit, counselling and bike loans to keep workers healthy and reduce burden on NHS
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ArticleTomato triumph
The hot summer weather turbocharged tomato sales at a time when there’s cautious optimism for the future of the sector
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ArticleWhy MAC must rethink its labour expectations
NFU Horticulture Board chair Ali Capper on why the Migration Advisory Committee is still showing a lack of awareness on seasonal labour
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ArticleFlorette to launch new ‘lunch bowls’
Three new food-to-go salads set to hit stores in January amid rising demand for healthy, convenient and filling lunch options
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ArticleA third of Brits now flexitarian or veggie
Waitrose survey reveals big rise in low-meat diets across the country as customers become increasingly mindful of provenance
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ArticleNatoora promotes seasonality with new store concept
High-end fresh produce retailer opens new London store that encourages shoppers to follow the seasons and take an interest in provenance
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ArticleNFU urges industry to “open up” about mental health
“We need to start treating mental wellbeing as we would a physical injury,” says union’s vice president and Farm Safety Partnership chair
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ArticleGCA coverage extends to Ocado
The online retailer will come under the remit of the groceries code after their turnover passed £1 billion
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Newmafruit going "paperless" with Linkfresh
Software company Linkfresh will take the Kent topfruit company digital to help reduce manual data input and logging
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ArticleChambers bolsters staff with new hires
Growing berry business makes three new appointments ahead of planned expansion next year
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ArticleSoft-fruit glasshouses to get energy support
AHDB's GrowSave programme will expand to include soft-fruit production in the face of current challenges
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Article'5,600 diet-related deaths' from Brexit
Marco Springmann, a senior researcher at the Oxford Martin Programme on the Future of Food, University of Oxford, presents a sobering analysis of the potential impact of Brexit-related fruit and veg price rises after Brexit
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Greek kiwifruit harvest underway
With volumes from New Zealand expected to last until the end of the year, Greek kiwifruit exporters are prepared for heightened competition on the European market
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ArticleMinisters reject Agri Bill criticism on food supply
Defra secretary Michael Gove and George Eustice assured a parliamentary committee that food supply will be a key focus