World’s first apple bred specifically for hot climates was recognised as top fresh produce innovation at Fruit Attraction 2025
More intense weather conditions all around the globe in the near future will increase the need for fruit varieties that can withstand those harsher conditions.
That’s the view of Morgan Rogers, general manager of T&G Global-owned variety developer VentureFruit.
He was speaking after the company’s trademarked variety Tutti, the world’s first apple bred specifically for production in hot climates, was named as the top fresh produce innovation at Fruit Attraction 2025 in Madrid, Spain.
“Globally, we are seeing constant reminders of the need for climate-resilient varieties, with the increased frequency of intense weather events continuing to impact production in both hemispheres,” Rogers commented.
“Innovative varieties from [our] Hot Climate Partnership are enabling growers to meet these challenges while delivering an outstanding consumer experience and preference.”
The partnership, which brings together VentureFruit, New Zealand’s Bioeconomy Science Institute (BSI), and IRTA and Fruit Futur in Catalonia, focuses on breeding apples and pears that withstand the increasing pressures of climate change, like rising temperatures and water scarcity.
Tutti, the first of those, is regarded as a breakthrough in apple breeding, based on more than two decades of research to deliver exceptional flavour and quality – including hints of honey and melon flavour – while also thriving in warmer climates where traditional varieties tend to struggle.
“Winning the Innovation Hub Award at Fruit Attraction is an incredible recognition for Tutti and the science behind it,” says Emma Brown, plant varieties general manager at BSI.
“This award puts a spotlight on the power of international collaboration and shows that the world is ready for climate-resilient apples that don’t compromise on taste, quality or sustainability. For us, it’s a proud moment that validates more than two decades of research and signals a bright future for growers and consumers alike.”
Since its launch in 2023, more than 900 hectares of Tutti apples have been planted under licence worldwide across orchards in Spain, South America, the UK, and China.
A recent agreement with leading Chinese producer Joy Wing Mau will see a further 300ha planted in the near future.
