All Food waste articles – Page 2
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NewsZespri aspires to produce greenest fruit possible
In our exclusive interview with chief marketing, innovation and sustainability officer Jiunn Shih, we explore what the sustainability means for the kiwifruit supplier
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NewsStart-ups respond to Israeli food security needs
A number of Israeli start-up companies offered their solutions to sustainability and food security issues at last month’s Food Sec & Tech conference in Sderot, in southern Israel
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NewsFood Freshly to showcase new Produce Wash solution in Berlin
The company is seeking pilot trial partners for patented process suitable for wide range of whole and fresh-cut fruits and vegetables
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NewsIfco registers ‘record’ customer environmental savings
Some 2.4bn shipments of fresh grocery products were delivered worldwide using Ifco reusable packaging containers last year
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NewsFyffes’ meal donations top 24 million
Some 10.5mn US meals have been delivered, along with more than 10mn UK meals and over 1mn Irish meals, Fyffes says
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NewsWadi El Nour upbeat about Egyptian orange campaign as demand rises
Egyptian citrus exporters are confident of achieving a better balance between supply and demand this season, helping to improve the profitability of the category compared with last year
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NewsBirmingham Wholesale Market goes green
Waste management service provider Axil is working with the market to help make it a greener, safer and more attractive place to do business
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CommentComment: Data tools drive Driscoll’s improvement
Fresh4cast and berry marketer Driscoll’s were nominated for a Technology Champion Award at the recent FPC Fresh Industry Awards. We asked Fresh4cast’s Michele Dall’Olio to tell us more
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NewsMagnus Hilding joins Source.ag as new CTO
Dutch AI solutions provider Source.ag has named Magnus Hilding as its new chief technology officer, with the aim of further driving technological innovation at the company
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NewsSquid game could extend life of strawberries
Scientists based in the state of São Paulo, Brazil, have uncovered a potential alternative way to double fruit’s shelf-life
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NewsRushton’s lands Zero Waste to Landfill certification
NCGM catering supplier prevents all of its waste from ending up in landfill, with all by-products reused, recycled or composted
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NewsKey challenges in the produce sector drive automation trend
MAF Roda’s Vincent Boulbes, export sales manager, Daniel Bourdin, general manager for China, and Chris Bray, New Zealand business development manager, discuss the drivers of automation and the challenges and opportunities in sorting
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CommentComment: Fresh produce packaging trends for 2025
Expect to see more plant-based, tech-enhanced, and even edible fresh produce packaging this year, as artificial intelligence continues to shape the business
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News£15m government fund aims to boost food redistribution
Initiative hopes to strengthen relationships between farmers and food charities
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NewsBranston donates two million meals to FareShare
The potato supplier regularly supplies the charity with surplus spuds to create nutritious meals
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NewsKorean team develops edible biofilm to extend shelf-life of fruit
Researchers believe the natural polysaccharide-based edible coating can replace synthetic packaging
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NewsVog Products reports on sustainability progress
South Tyrolean company says it has made significant progress towards environmental and ethical development goals
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NewsBox Divvy connects tomato growers directly with consumers
Modern cooperative supports Australian growers through truss oversupply, paying up to double the market price
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News‘Sad’ bananas motivate shoppers to reduce food waste, research indicates
A study from the UK’s University of Bath has shown how labelling lone bananas as ‘sad singles’ increases consumer empathy, boosting sales by 58 per cent
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NewsSysco GB celebrates sustainability success
The foodservice supplier scoops major sustainability award for waste management