All Greece articles
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AnalysisChallenging campaign for Greek strawberries
Greek strawberry producers have faced significant challenges this past season, including unfavourable weather conditions, labour availability issues and high costs, but Labidino eyes expansion in 2025/26
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NewsEurope set for slight fall in stonefruit production in 2025
Lower availability expected to lead to more balanced market conditions
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AnalysisNorth Macedonia organises for growth
Makfresh unites North Macedonia’s leading fresh produce exporters, with the goal of boosting the visibility of the country’s fruit and vegetables and expanding access to European markets
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NewsAnecoop and Asaja help create new Citrusbusters alliance
Group targets development of new tools to combat rising threat of disease brought about by climate change and international trade
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NewsDorì kiwifruit reveals brand refresh and social media launch
Yellow-fleshed fruit will be promoted on range of social media channels as production and demand continues to grow
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NewsEuropean apricot volumes to return to normal after bumper 2024 crop
Hail in Italy and Greece set to bring down volume in 2025, but French production expected to return to 2019-23 average after slump last year
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NewsDubai chocolate has not caused a pistachio shortage, say experts
There is no lack of supply, say sources, who point to higher production in Turkey and Iran, and a much bigger overall crop worldwide
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NewsJingold expands yellow kiwifruit production in Greece
Company targets 40 per cent growth in overall volume from Europe, as retail interest in its range of varieties grows
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NewsFreskon 2025 opens its doors
With 275 exhibitors from 22 countries, organisers TIF-Helexpo says this year’s Freskon represents a “prime opportunity” to highlight fresh produce and strengthen commercial collaborations
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NewsFreskon developing international character
The Greek trade fair is back in Thessaloniki this week with 275 exhibitors from 22 countries, in addition to a hosted buyer’s programme and a schedule of talks, workshops and seminars on pears, figs, kiwifruit, peaches and apples
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NewsComing soon: FPJ Mediterranean Special
FPJ’s Mediterranean Special explores the big challenges and opportunities facing suppliers in the region, including climate change and new varieties
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NewsFreskon back in Thessaloniki with packed agenda
International trade fair Freskon returns to Greece next month with an exhibition, a buyers event, a parallel International Pear Conference and an expo dedicated to transport and logistics
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NewsGreece targets supermarkets for greater transparency on pricing
Deceptive supermarket promotions are in the firing line across eastern Europe and Greece, as governments look to protect farmers and consumers
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NewsZeus Kiwi laments prices despite demand outstripping supply
The Greek exporter is enthusiastic about new markets for its kiwifruit as the company expands production, but pricing and climate pressures continue to cause frustration
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PromotionComing soon: Eurofruit Mediterranean Edition
Special edition to be distributed at Macfrut, Freskon and Medfel features region’s leading suppliers
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NewsZespri aspires to produce greenest fruit possible
In our exclusive interview with chief marketing, innovation and sustainability officer Jiunn Shih, we explore what the sustainability means for the kiwifruit supplier
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NewsOrganic consumers appreciate Cara Cara oranges, says It’s Bio
The organic Cara Cara orange is a great example of how premium taste can go hand-in-hand with sustainability, according to the It’s Bio project to spread organic values among consumers in Italy, Belgium and Greece
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NewsZespri to expand Northern Hemisphere SunGold production
Expansion of group’s global kiwifruit volumes supports Zespri’s efforts to deliver 12-month supply to customers
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NewsOrganic yellow kiwifruit a winner in Italy, Belgium and Greece
It’s Bio campaign sees strong demand growth among consumers who are concerned about health and sustainability
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AdvertorialDiscovering the EU’s hidden gems
Advertorial: Veryan Bliss of the EU’s ‘More Than Only Food & Drink’ campaign explores the quality, sustainability and unique characteristics of various produce grown in Europe and imported to the UK