All South America articles – Page 53
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ArticleBaika acquires Spain’s Tropical Millenium
Deal boosts Baika’s presence in Europe and reinforces Tropical Millenium’s year-round supply programmes
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ArticleChilean prunes set sustainability standard
New protocol to raise sustainability across industry and add value to exports
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ArticleBown presents last public accounts for Asoex
Ronald Bown hands over reigns of Asoex to successor Iván Marambio at last public meeting after more than 30 years at its helm
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ArticleAldi commits to more sustainable banana price
German discounter says the banana prices it pays to its suppliers will be fairer and more accurately reflect sustainable production costs
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ArticleChilean sector unites to confront logistics crisis
Key players come together in face of the worsening situation ahead of the 2022/23 fruit export campaign
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ArticleColombian Hass avocados heading for Chile
Westfalia Fruit Colombia becomes first company to send avocados to the Andean nation
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ArticleCasa Brasil festival gears up to celebrate Brazilian food and culture
Fortnight-long event in London will showcase the best of Brazilian produce and feature live cooking demonstrations from the likes of celebrity chef Luciana Berry
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ArticleQuality key to table grape growth
Rabobank suggests that better-quality table grapes could attract consumers and “revitalise the category”
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ArticleSave Foods’ Peruvian pilots
Post-harvest treatment specialist begins seven commercial pilots with Peruvian exporters
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ArticleOzblu brings touch of magic to China
United Exports says its Peruvian-grown OZblu Magica remains the blueberry of choice for Chinese customers
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ArticleChilean Table Grape Committee set up to boost national industry
The new committee is tasked with halting the decline in the country’s table grape sector
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ArticlePeruvian blueberries set to break more records
Peruvian blueberry growers and exporters association projects exports to exceed 250,000 tonnes by the end of the 2022/23 season
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ArticleCopefrut introduces sustainability strategy
Move aims to meet retailer and consumer demand for improved sustainability and environmental practices
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ArticleFrutura completes Subsole acquisition
New packing, production and varietal expansion initiatives in the works
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ArticleChilean fruit growers “on brink of financial collapse”
Fedefruta survey reveals 90 per cent of producers fear not being able to prepare for the next season due to a critical lack of capital
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ArticleFirst breakbulk shipment of Argentine lemons land in Philadelphia
Last week’s offloading was the first non-containerised shipment to reach the US since market reopened for Argentine lemons in 2018
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ArticleBiobest boost for Argentinean tomatoes and peppers
Empacadores Unidos has reported record yields following the introduction of a bespoke Biobest pollination and biological control programme
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ArticleEcuador banana exports fall in first half of 2022
Ukraine war, climatic factors, higher production costs and container shortages cited as main reasons for contraction
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ArticleExtreme weather: fruit companies must ‘create resilience’
Peter Stedman, director of sustainability at Chiquita, considers the climate challenge in the context of wider sustainability efforts
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ArticleCorpoHass wins government business award
Trade association recognised for its efforts to promote Colombian Hass avocados in the global market

