All Spain articles – Page 21
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Spain’s Clasol and San Alfonso Cooperative join forces
Companies pioneer a new business model focused on defending the interests of small and medium-sized agriculture
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More consolidation at Anecoop
Two of its member cooperatives, Camp de Llutxent-Otos and Vitivinícola La Pobla, to merge
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Citrosol presents avocado and lime innovations at Global Tropicals Congress
The company will showcase solutions to reduce post-harvest losses in avocado and limes at the inaugural event
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HLB vector found in Europe for first time
Authorities confirm discovery of Diaphorina citri, the insect that carries the deadliest Asian strain of HLB, in Cyprus
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Last citrus cooperative in Nules files for bankruptcy
Cítrics de Nules announces its closure two years after its formation from the merger of Nulexport and Cipla
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SNFL showcases latest innovations in grape breeding
Breeder presents the next generation of healthy and flavourful varieties at its Global Summit in Murcia
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AMFresh completes acquisition of IFG
Bloom Fresh International is the new name of the merged breeding operations of SNFL and IFG
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Intercitrus calls for tougher EU stance on RSA citrus imports
It wants EU to set up centralised system to log temperature readings to prove that cold treatment rules are being followed
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Mediterranean droughts threaten UK fresh produce supplies
Extreme weather in southern Europe will reduce yields and make fresh fruit and vegetables more expensive in Britain, according to new study
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EU exports to Latin America “limited”
Fepex reports that exports came to just under 360,000 tonnes in 2022, compared with imports of 7.4m tonnes
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New Spanish food summit aims to deepen UK trade ties
Event in London aims to boost trade between Spain and Britain and explore the potential for market growth in food and wine
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Spanish melons and watermelons bounce back
Growers hail return to normal production and the reactivation of demand in August
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Picotas take centre stage in weather-hit cherry season
Picota cherries were celebrated at an event in London marking the start of the new European season
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SanLucar joins Entrainer project in decarbonisation drive
Company will collaborate with the Polytechnic University of Valencia to reduce its carbon footprint
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Drought clips Catalan apple and pear production
Volumes for 2023/24 will be lower than expected but in line with the five-year average
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Spain set for big rise in Fino lemon production
Ailimpo pegs the 2023/24 crop at 990,000 tonnes, a volume last seen in the 2020/21 campaign
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Taylor Farms to acquire stake in Foodiverse
Taylor Farms is a leading North American producer and marketer of salads and healthy fresh foods
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New vegan recipes released to mark start of Picota cherry campaign
Picota variety boasts a uniquely fleshy and crunchy texture as well as a longer shelf life than other cherry varieties
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Bonnysa expands value-added offering
Commercial director Jorge Ignacio Brotóns explains how the company’s pivot to premium is paying off
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Guillem Export and Frutas Tono to merge
Together, the two companies own 3,000ha of citrus production and have annual sales of €200m