All Sustainability articles – Page 103
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ArticleConcerns over UK plastic tax
The UK is set to follow the EU with a plastic packaging tax, but are businesses prepared and does the tax go far enough?
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ArticleOppy has new sustainability head
Company promotes Garland Perkins to the role of senior manager of innovation and sustainability
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ArticleMedFEL gives floor to experts
MedFEL returns to Perpignan at the end of April for a two-day exhibition and a conference focused on the big sustainability issues
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ArticleBraga Fresh to trial regeneratively grown veg
Move is a major step in trialling low soil tillage concept to improve the carbon content in soil
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ArticleMaersk collaborates on decarbonisation
Group joins with World Business Council for Sustainable Development, Smart Freight Center and over 25 other companies
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ArticleThe Fresh Express way forward
Sustainability is not just a way of life for farmers in Western Maharashtra, but a vital necessity, according to Nina Patil of India's Fresh Express
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ArticleOrganic asparagus available at BelOrta
The Belgian cooperative is seeing growth across its organic department, with organic asparagus available for the second consecutive year
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ArticleDutch MPs mull end to VAT on f&v
MPs in the Netherlands are pushing for VAT to be scrapped on fruit and vegetables in order to tackle obesity
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ArticleFyffes opens €25m ripening centre
New Balbriggan-based facility will have an output of over 7m bananas per week when operating at full capacity
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ArticleBuilding Dreams to benefit 100 Colombian families
Fyffes partners with Banasan Foundation, Albert Heijn and local banana producers on housing improvement project
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ArticleEU organic awards launched
Applications are open for the first EU organic awards, which IFOAM Organics Europe believes can inspire companies to make food and farming more sustainable
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ArticleSeeking sustainability solutions
Inaugural Horticulture Sustainability Summit brings together Australian industry leaders to discuss key issue
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ArticleGrapa Varieties appoints new CEO
Table grape breeder announces Shiko Domovitz as its Chief Executive Officer, succeeding Rafi Karniel
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ArticleAlcampo expands sustainable F&V offer
The Spanish retailer now provides up to 40 sustainably grown fruit and vegetable products
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ArticleLST appoints new plant scientist
CEA tech specialist brings on board Laura Briers, a PhD researcher in Plant Physiology at the University of Nottingham
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ArticlePairwise launches brand for gene-edited fresh produce
Stoneless cherries and black raspberries among products set to be marketed under new consumer range
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ArticleAutumn edition of Produce Plus out now
Autumn edition features technology focus plus the latest in apples and pears, kiwifruit and grapes
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ArticleEU Commission backs sustainable resilience
The Russian invasion of Ukraine has shown the importance of ensuring food security and reinforcing resilience and sustainability, the EU says
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ArticleNIAB joins global climate initiative
Crop research centre joins AIM4C project to accelerate development and application of climate-smart agricultural innovations
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ArticleSustainability a major driver at Chiquita
Sustainability is not only vital for the planet, but can also add value and differentiate brands, says Peter Stedman, sustainability director at Chiquita Brands International