All Sustainability articles – Page 103
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NewsGlobalGAP marks World Food Safety Day
‘Food standards save lives’, according to this year’s World Food Safety Day, which focuses on food safety areas including food security, health and agriculture
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NewsFruit Logistica brings sustainable innovation events to Spain
Fruit Logistica arrives in Almería and Murcia with two conferences on sustainable innovation
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NewsHigh costs take toll on farmers
Spiralling production costs have adversely affected farmers’ mental health, NFU survey shows
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NewsBranston leads the way with electric lorry trial
Potato supplier is exploring electric vehicles as part of its roadmap to net zero
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NewsMission Produce advances UK ripening process
Avocado specialist looks to combat food waste with Avos Mini non-destructive testing technology
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NewsCoveris launches Louth ReCover unit
Packaging manufacturer opens new recycling hub at its plastic-film production facility in Lincolnshire to keep plastic circular
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NewsNew water law will “halt expansion of Chilean fruit industry”
Fedefruta warns that changes will remove incentives for the construction of new irrigation infrastructure in bigger farms
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NewsTesco launches agtech competition
Applications open for global agtech start-ups to advance supply chain sustainability
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NewsBetterSeeds sees benefits of gene-editing
The Israeli start-up is using gene-editing technology to design seeds that produce higher yields and faster-maturing crops that can adapt to the changing climate
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NewsFarming Fortnight returns for fifth year
LEAF Education’s annual online initiative to help schools spotlight British food and farming will run from 5-16 June
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PodcastsFruitbox 95 · Sir Charles Godfray, Oxford University
Chris and Sir Charles discuss what population growth and climate change mean for the global food system
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NewsBelOrta uses Einstein to promote smart snacking
The Belgian cooperative is hoping to bring out students’ “inner Einstein” during the exam period, depicting the scientific genius on its tomato shakers this month
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NewsVertical farming business Eider VF enters administration
Company that develops vertical farms producing leafy greens is up for sale just one year after £50m cash injection
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NewsConsumer support for Fairtrade “remains strong”
New research suggests that shoppers are staying loyal to Fairtrade products despite the the cost of living crisis
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NewsSustainable Foods Summit discusses green transition
This year’s conference will hear from growers making the transition to sustainable food production, highlighting the challenges and opportunities of “nature-positive” production
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NewsSuperplum rolls out new fresh lychee packs
Indian start-up unveils new pre-packed lychee to help reduce post-harvest waste
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NewsIBERS research centre joins LEAF Network
Welsh institute with a focus on food security becomes LEAF Innovation Centre to help the organisation develop more sustainable farming methods
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NewsAgroponiente Group moves to 100 per cent sustainable energy
Action is part of group’s ongoing commitment to sustainability and the environment
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NewsFreshfel champions the true face of fresh produce
Association’s Annual Event in Brussels focused on building a fresh image for fruit and vegetables
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NewsLearning the tough lessons of Panama Disease
The banana industry must not repeat the mistakes of the past in its fight against TR4, warns Gert Kema