All Climate change articles – Page 52
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ArticleSustainable systems the solution
Covid-19 is a wake-up call to the planet, according to Volkert Engelsman, CEO of Dutch organic specialist Eosta, with sustainable initiatives the only viable response
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ArticleGreenyard launches sustainability report
Third edition of the company’s Sustainability Report "puts its purpose and ambitions firmly in the spotlight"
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ArticleChanges to Farmers for Climate Action board
Charlie Prell appointed chair, Anika Molesworth deputy chair for movement representing farmers wanting climate change action
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ArticleEmbracing organic in Colombia
With the support of Dutch organic specialist Eosta, Colombian growers see a bright future for the production and export of organic limes
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ArticleBelOrta named SDG Pioneer
The Belgian cooperative has been recognised by the UN for its commitment to sustainability and to the Sustainable Development Goals
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ArticleCAP reforms “insufficient”
The European organic movement has warned that only proper incentives and support for farmers to adapt their systems will be capable of averting environmental catastrophe
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ArticleMixed fortunes for Turkish citrus
Weather conditions affected early Interdonato lemons, says Akin Söyleyen, marketing manager at exporter Aksun, but increased demand for grapefruit bodes well
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PodcastsFruitbox: How to slow climate change by eating bananas
Mike Port of Port International talks about adding value to a market still very much under pressure from supermarket pricing
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ArticleBOM declares La Niña active
Wet spring and summer ahead for northern and eastern Australia, with increased chances of cyclones and flooding in summer
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ArticlePink Lady predicts promising campaign
Pink Lady Europe has high hopes for the coming apple campaign, which is set to be backed up by TV advertisements in 12 countries
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ArticleCleanCo partners with Coles
Clean energy generator signs 10-year agreement with supermarket chain to power 90 per cent of its Queensland sites
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ArticleAntwerp ready for unexpected
With major tests on the horizon in the form of Covid-19 and Brexit, the Port of Antwerp is as prepared as it can be, says Ingrid Vanstreels
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ArticleFood insecurity a global threat
The Ecological Threat Register warns of climate threat in Africa, the Middle East and South Asia, with worrying consequences for global food security
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ArticleNew organic rules set for delay
The European Commission has backed a year-long postponement of new organic regulation and launched a public consultation for its action plan, a decision welcomed by IFOAM
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ArticleBe Climate turns to Instagram
Port International is urging Belgian consumers of Be Climate bananas to take to Instagram as it promotes the brand's health benefits for both people and planet
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ArticleMcCain pledges £25m to support potato sector
Investment follows “two of the worst crops in 40 years” as pressures mount on growers due to climate change and Covid-19
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ArticleSolid basis for topfruit campaign
According to the latest forecasts from Prognosfruit, market conditions are just right for the start of the European apple and pear season, although uncertainties linger
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ArticleConstruction of bioenergy facility begins
New Zealand's first food waste-to-bioenergy facility to be built in Reporoa, in the central North Island
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PodcastsFruitbox: Growing much more with far less
As populations grow and the climate changes, Syngenta's Uri Krieger considers the challenge ahead for veg growers
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ArticleHeat tolerant tomatoes developed in Mauritius
Nuclear technology used to develop high-yielding tomato varieties that can thrive in hot temperatures