All Consumers articles – Page 97
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ArticleTime for rethink on consumption
EVS2015: The importance of the brain’s automatic reactions to different types of food has been underestimated, delegates at European Vegetable Strategies heard last week
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ArticleVeg marketers must meet Gen Y demand
EVS2015: New ideas and new ingredients required in vegetable trade in order to capture attention of new breed of consumers
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ArticleCollective strategy needed to boost veg
EVS2015: Wilco van den Berg of Fresh Produce Centre recommended a collective strategy in order to boost consumption of vegetables
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ArticlePMA backs DGAC recommendations
PMA comments in support of 2015 Dietary Guidelines Advisory Committee’s recommendations for increasing consumption
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ArticleTop four ‘have enough shoppers’
Major retailers could benefit from smaller ranges in discounters as consumers finish shop elsewhere, FPJ Live delegates hear
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ArticleFreshfel introduces statistics database
Association launches online database for trade, production and consumption statistics
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ArticlePotato Council and Bord Bia win £1.6m EU funding
A new three-year campaign, entitled Potato Potential, has secured £1.6m from the EU to promote versatility of potatoes
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AnalysisThe choice: chocolate or vegetables?
Dr Harm Veling of Radbound University Nijmegen will discuss consumer purchasing habits at European Vegetable Strategies 2015
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ArticleForum Végétable analyses consumption
With consumption of fresh produce continuing to falter in France, last week’s conference examined shoppers’ main issues when it comes to buying fruit and veg
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ArticleMushroom veteran diversifies into e-commerce sector
Former chairman of Northern Produce John Smith's new business is the ‘missing piece of jigsaw of online shopping'
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ArticleYes Peas! looks to expand reach
The campaign for British pea growers is now in its tenth year, but is looking to target more digitally-savvy consumers
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ArticleEaster surge for bunched carrots
Produce World Group believes authentic look and feel of bunched carrots may be behind these huge increases in sales over Easter
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ArticleM&S launches juice featuring 2015's 'hottest' superfood
Retailer claims that it is the only own-label retailer on the high street using baobab, which boasts numerous health benefits
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ArticleIrish consumers 'reject' cauliflower and kale
Research by Tesco finds brassicas are not as loved as they once were, while Dubliners are more inclined to buy 'trendy' produce
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ArticleMasterChef puts veg centre stage
Gregg Wallace-fronted cooking show wins praise for using vegetables as theme in last week’s quarter finals
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ArticleMorrisons boss to work on shop floor
New chief executive David Potts has asked head office staff to join him working in stores during Easter
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ArticleSlug in my bag of Morrisons frozen veg, student claims
Big Four retailer apologises after Amanda Janney claims to have found a slug in among broccoli and cauliflower florets
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ArticleSupply chain urged to support Open Farm Sunday
Growers, retailers and foodservice companies asked to support annual event to showcase British farming and food
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ArticleUniveg launches new exotics brand
Exclusive: Soul Fruit will be licensed to one retailer per country, with Rewe already selling the branded range in Germany
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AnalysisOpinion: Guy Watson laments the demise of cooking
Why has cooking from scratch become a spectator activity, despite the ongoing rise of foodie media? Riverford Organic founder Guy Watson discusses