All Environment articles – Page 19
-
VideoMore room for growth in French market for avocados
Key players from France’s avocado trade explain how the country can continue to lead the way in terms of sales per capita
-
ArticleEmirates Crop One launches largest vertical farm
A JV between Emirates Flight Catering and Crop One will grow over 1,000 tonnes of produce a year at its vertical farm in Dubai
-
ArticleStudy confirms pollinators stabilise yields
New research shows the role that bees and other pollinators play in stabilising the production of crops including fruits, reducing the uncertainty that causes price spikes
-
ArticleOrange is the new green
Nottinghamshire cooperative Freshgrowers launches world’s first carbon-neutral carrots
-
ArticleGRI opens Brussels office to boost EU impact
The Global Reporting Initiative said the opening of its Brussels location comes at a crucial stage for corporate sustainability in the EU
-
ArticleFreshfel Europe backs master’s degree for produce pros
The organisation has highlighted the importance of international master’s degrees for fresh produce industry professionals
-
ArticleLack of consistency when measuring sustainability, say leading firms
Managing director of England Marketing, Jan England, shares the findings of research unveiled at Festival of Fresh 2022, which laid bare the key challenges facing fresh produce firms trying to cut their carbon emissions
-
ArticleUrban Crop Solutions seals vertical farming deal in Saudi Arabia
Indoor vertical farming is seen by the KIngdom’s leadership as key to maintaining food security given the challenges of the climate, urbanisation and Covid-19
-
ArticleEnvironment Agency outlines dire effects of UK biodiversity crisis
UK faces a ‘Silent Spring’ if urgent action isn’t taken to safeguard the natural environment, the Environment Agency has warned ahead of its latest report on Britain’s biodiversity crisis
-
ArticleNew citrus measures may affect EU’s own Green Deal
South African sources have said the EU is undermining the aims of its Green Deal with its new regulations for African citrus imports
-
ArticlePink Lady “remains dynamic” in Europe
Market share grows in key countries despite a declining European apple market
-
ArticleAlan Lovell confirmed as EA chair
Two parliamentary committees give their backing to Lovell despite reservations over his knowledge
-
ArticleQuality shines through in gloomy 2022
During the Global Avocado Congress, Roger Armitage of Halls spoke about the challenges facing the company in 2022 and future growth opportunities
-
![MorrisonsSustainableStoreEdit_03[2][1]](https://d3fwccq2bzlel7.cloudfront.net/Pictures/100x67/6/4/1/81641_morrisonssustainablestoreedit_0321_422467.jpg)
ArticleLoose fruit and veg are centre stage in low-carbon Morrisons
New design trials radical new format aimed at dramatically lowering Morrisons’ carbon footprint
-
ArticleFruPro, Kölla UK and FareShare unite to fight waste
FruPro believes its collaboration with importer Kölla UK and charity network FareShare show the fight against waste is gaining momentum
-
ArticleResearch network sets net-zero aim
New group of collaborators hopes to help the agri-food industry acheive net-zero goals
-
ArticleIberian peninsula faces dry future
The rising frequency of dry winters on the Iberian peninsula has major implications for food production in Spain and Portugal
-
ArticleOddbox expands in Scotland with help from PodFather
Using delivery routes planned and tracked by PodFather software, Oddbox aims to reach almost 1m households in Scotland
-
ArticleOddbox expands into Scotland
Wonky fruit and veg service now covers almost a million more households in Edinburgh, Glasgow, Motherwell and Paisley
-
ArticleExperts ensure quality of organic Val Venosta apples
A good harvest is expected this year for Val Venosta’s organic apples, whose high quality is maintained by regular controls from VIP’s organic quality department