All articles by Maura Maxwell – Page 90
-
ArticleTomra inaugurates new field research centre
The new facility brings together business activities previously located in both Waikato and Auckland
-
ArticleCitri&Co acquires San Miguel’s fresh fruit operations in RSA and Peru
San Miguel will focus on consolidating its processed lemon business, while Citri&Co strengthens foothold in Southern Hemisphere
-
ArticleMission Produce releases 2021 ESG report
Finest for the Future highlights Mission’s commitment to sustainability and to cultivating a better future for generations to come
-
ArticleFruits de Ponent signs up to grow premium stonefruit lines
The Catalan cooperative will produce ASF Edition’s Ondine and Regal-in round and flat stonefruit varieties
-
ArticleForum recognises role of women in Spanish agriculture
Event seeks to raise visibility of women in rural areas and promote awareness of equality, equity and diversity
-
ArticleQuality and taste of SA Sultanas highlighted in new campaign
The new promotion will build on last year’s European marketing campaign
-
ArticleCMR announces green energy milestone
Solar energy now covers 80 per cent of the energy needs at the group’s centres in Barcelona and Madrid
-
ArticleOrganifarms and Biobest win GreenTech Innovation Awards 2022
The winning entries were praised by the judges for their high level of professionalism
-
ArticleIván Marambio named new president of Asoex
Marambio takes over from Ronald Bown, who retires after more than 30 years at the helm of Asoex
-
ArticleEcuador banana sector hit by general strike
Banana association Acorbanec calls for renewed dialogue as tensions rise amid worsening economic situation
-
ArticleBio Bouquet watermelon scoops innovation award
Anecoop’s mini seedless watermelon wins prize for Best Innovative Product at Organic Food Iberia trade fair
-
ArticleWayCool Foods makes international debut
The Indian start-up continues to scale up its operations across southern and western India and recently made its first foray into the export market
-
ArticleUnifrutti posts slight increase in 2021 turnover
Revenue up 2 per cent to US$720m as multinational continues to grow organically and strengthen its global positioning
-
ArticleMoyca opens new grape facility in Cieza
The company has added an extra 100ha of table grape production for the 2022 campaign
-
ArticleCountdown to Global Avocado Congress 2022 begins
Don’t miss Fruitnet’s free online annual event on 7 July to catch up with the latest analysis of key data and trends in the global avocado business
-
ArticleHazel Tech and HR Spinner join forces in Pacific Northwest US
The two companies will offer first class customer service and quality protection for apple, pear, cherry, and tree fruit industries
-
ArticlePoland to host 2023 IBO Summit
The choice reflects IBO’s support for Poland’s booming berry sector and solidarity with Ukrainian blueberry growers
-
ArticleSouthern Hemisphere citrus output keeps on growing
Figures presented as World Citrus Organisation gathers for annual Southern Hemisphere forecast and elections
-
ArticleBerries Paradise and Agrovision announce marketing JV
The two companies have formed a berry marketing partnership to serve the North American market
-
ArticleUS gives green light to Ecuadorean Hass avocados
Ecuador aims to increase planted area from 6,000ha currently to 10,000ha over the next five years

