All articles by Maura Maxwell – Page 91
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La Palma launches Cherrymole veg drinks
Products are traditionally made using premium vegetables and available in recyclable glass bottles
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Shortage brings Chile’s avo season to early end
With domestic prices currently exceeding export prices, companies are winding down export programmes
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Lower prices eat into Mission Produce's profits
Fourth quarter and full-year results show increase in volumes but lower average selling prices
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Excoagro expands its export horizons
Colombian organic lime supplier sets sights on US after building a successful programme in Europe
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Agroponiente expands organic offering
The company has added Demeter-certified biodynamic produce to its organic line-up
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Vog apple campaign gets off to flying start
The group is reporting excellent quality and availability – including year-round supplies of organic apples
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Catalan apple stocks running low
Shorter crop and brisk demand are likely to exhaust stocks before the end of the season
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UK importers mull impact of ban on LatAm flights
Exports of Peruvian asparagus, exotics and berries caught in crossfire as new strain of Covid emerges in Brazil
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Argofruta set for another year of growth
The Petrolina-based company’s export manager, Julia Briso, outlines the company’s plans for the year ahead
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MCH, SanLucar acquire Llusar
The Castellón-based company will strengthen SanLucar’s citrus portfolio
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FPAA welcomes bipartisan blueberry intervention
Association praises congressional effort to preserve promise of US-Mexico-Canada trade agreement
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Mexican avocado promotions hit the fast lane
AFM hopes to lift sales in 2021 with its tailored approach to individual markets
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First zero emission airfreight route launched
Kuehne+Nagel and Air France KLM Cargo’s Los Angeles to Amsterdam service uses 100 per cent SAF
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Filomena hits Spanish F&V production
Inland areas have been badly affected, while damage to coastal areas less severe
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Ambrosia ramps up marketing campaign
This is the club apple variety's first consumer-focused campaign
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FPAA strengthens marketing team
Andrea Ortega has been recruited as the association’s new communications coordinator
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Study shows avocados improve gut health
Adding the green fruit to your daily diet can improve the diversity of your gastrointenstinal microbiome
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Food suppliers embrace Veganuary
More than 500,000 people are expected to switch to a plant-based diet this January
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Peru says yes to Spanish citrus and persimmon
Move paves the way for shipments of other Spanish products to the region
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First organic banana cluster created in Peru
Cluster aims to improve the competitiveness of the sector and make production more sustainable