All Sustainability articles – Page 109
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ArticleAngus Soft Fruits in sustainable packaging first
Company becomes Britain’s first berry supplier to import strawberries using new SPA Airlite punnet
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Article£1m research project aims to find peat alternatives
Vitacress Herbs is partnering with the RHS and others in new five-year project
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ArticleHM Clause launches its first ToBRFV resistant tomato varieties
The company has developed a range of varieties with IR resistance for different segments
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ArticleAgroFresh named Champion of Board Diversity
Agtech company is recognised by The Forum of Executive Women for its work to enhance diversity and promote inclusion
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ArticleGreenFruit Avocados achieves organic certification at Colombian farms
Organic avocados now make up around half of the company’s Colombian Hass volume
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ArticleKarlsson Port lands banana role at Port International
He will head up the banana and organic segments as part of Port International’s management team
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ArticleWestfalia creates a buzz by using insects for natural pest control in orchards
Company hopes using insects and other natural control methods will contribute to its global target to enhance tree health and minimise the use of pesticides
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ArticleFairtrade raises banana prices
As production costs soar, Fairtrade announces that it is raising banana prices in support of farmers
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ArticleMarlene ambassadors race for wellness, health and flavour
Cristina Mitre and Alma Obregón join the apple brand for Spain’s Carrera de la Mujer this autumn
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ArticleSpiderman and Hulk star for Jingold kiwifruit
Marvel characters including Iron Man, Thor and Spiderman are fronting European promotions of smaller sized Jingold kiwifruit for kids following a licensing agreement with Disney
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ArticleFairtrade growers demonstrate resilience
New study looks at the hardiness of Fairtrade producers during the Covid-19 pandemic
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ArticleNew app aims to boost F&V consumption among Spanish kids
SANI is the 5 A Day Association’s latest tool designed to promote healthy eating habits in schoolchildren
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ArticleThx! champions worker education with new scheme
Seeding Futures programme provides high quality educational support to workers and their families
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ArticleFreshfel Europe urges action as energy costs soar
Rocketing energy prices have prompted the European fresh produce association to call for action to mitigate the “far-reaching” impact on the fruit and vegetables sector
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ArticleFyffes and Bayer join forces in Honduras
Food chain partnership sees companies join forces to sustain local communities in Honduras with off-season corn programmes
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ArticleSunrays brand reinforces sustainability credentials
All of the brand’s grape suppliers are in the process of achieving Sustainably Grown certification
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ArticleZespri switches to compostable labels in European markets
Move is part of marketer’s efforts to ensure that all of its packaging is 100 per cent recyclable, reusable or compostable by 2025
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ArticleBayer focuses on food security and climate change
Fields of Opportunity event puts a spotlight on the company’s solutions to increase sustainable food production
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ArticleSambóa all set to shake up apple segment
As the first commercial volumes hit the market, the architect of the Sambóa project, Marco Rivoira, explains why he has high hopes for the new brand
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ArticleLearn from the best at Global Berry Congress 2022
Hear from the industry’s leading players in Rotterdam on 15 November, and learn how the berry category will change in a post-pandemic world