All Sustainability articles – Page 35
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NewsPromising outlook for Polish blueberries
Dominika Kozarzewska of Polskie Jagody says the industry continues to develop its offering, focusing on improved quality, efficiency and sustainability
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NewsCopefrut celebrates 70 years of sustainable growth
Company presents third sustainability report under GRI standard
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NewsCarrot growers facing ‘massive drought’
Growers are spending ‘a fortune’ on irrigation and committing water resources to early new season carrot crop as Yorkshire becomes second region confirmed in drought status
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FeaturesSpreadsheets out, databases in: Agriplace heralds €50bn traceability tipping point
As compliance systems become increasingly digital and cloud-based, AI solutions provider says latest milestone signals major shift
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NewsUnited Fresh trend report highlights consumers’ call for convenience
Top consumer trends for the second half of 2025 include low-effort, sustainable cooking and rise of value-added produce
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NewsOddbox sells ten million boxes of rescued fruit and veg
Founded in 2016, the group sources surplus and wonky fresh produce direct from farms and delivers it straight to people’s doors
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NewsThe Foundation for Fresh Produce appoints first chief medical officer
Dr Jelena Gligorijević takes up new role, underscoring the need for fruits and vegetables in combatting global epidemic of chronic disease and promoting health
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NewsHein Deprez: “We need to change how we consume and produce food”
Greenyard’s 2024/25 annual report includes Deprez’s vision for the future of food
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NewsEosta announces large-scale emissions reduction
Netherlands-based group says it has drastically cut its carbon emissions for fruit imports to Europe
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PodcastsThe Fresh Ideas Show: Banana drama, Brexit bridge-building, and a bunch of clever Kiwis
Fruitnet’s brand new podcast features exclusive interviews and expert analysis of the big stories in the fruit fresh produce business
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NewsBerryWorld continues CoppaFeel! partnership at Taste of London
Activation at London food festival will see 100 per cent of supplier’s strawberry sales go to the breast cancer awareness charity
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NewsTesco launches ‘next big thing’ Lion’s Mane mushrooms
Retailer jumps on soaring trend for ‘functional’ food as exotic mushroom moves from health food shops and pharmacies to fresh produce retail shelves
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Comment‘Dates have bags of potential as healthy snacking trend continues’
Comment: Sweet but stacked with health benefits, dates are perfectly positioned to capitalise on rising UK demand for ‘mindful snacking’
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NewsProduce suppliers win share of £500k Waitrose fund
Projects on soft fruit, topfruit and broccoli all receive cash in low-carbon push
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NewsLidl invites festival-goers to help ‘Drop the Beet’
Promotional events at leading Dutch music gatherings aim to communicate enjoyment aspect of fresh fruit and veg
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News‘Culture and commitment’: Panellists share tips on avoiding exploitation
Panellists at a session on seasonal labour at Festival of Fresh discussed how to prevent exploitation, newspaper coverage and the outlook for recruitment
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NewsRiverford grows peat-free mushrooms in industry first
Organic veg box company has raised prices to cover growing chestnuts and portobellos on a peat-free substrate, as trials on lettuce and tomatoes continue
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NewsSkyTree wins GreenTech product innovation award
SkyTree picked up the Innovation Award for its SkyTree Stratus product at this month’s GreenTech exhibition in Amsterdam
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NewsSustainability schemes and green packaging top agenda at Sustainable Foods Summit
Sustainable Foods Summit is back in Amsterdam on 26-27 June, with a focus on sustainability schemes and eco-labels, as well as environmentally friendly packaging solutions
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NewsPerfection Fresh launches recyclable premium strawberry punnet
New Detpak design reduces plastic by 87 per cent