All United Kingdom articles – Page 417
-
ArticleGrowers optimistic for English strawberry season
British crop boosted by a good number of chill units over winter and is expected to find welcome buyers after Spanish supply issues
-
ArticleBidfresh CEO to speak at FPJ Live
Stephen Oswald to outline opportunities in the burgeoning catering trade at industry-leading conference
-
ArticleAll change at G’s as Cross relocates to US
Andy Laing is the new commercial director of G’s Fresh following Daniel Cross’ relocation to head up Love Beets in the US
-
Article
Cartoon: Veg shortages according to English tabloids
Media outrage over images of Spanish retailers apparently well-stocked during recent shortages inspired Patoka's latest work
-
ArticleNewcastle retailer fined for selling rotten produce
Medina Food Store charged over £3,000 for displaying and selling substandard fruit and veg, including rotten peppers and apples
-
ArticleFirms to focus on range extension and NPD, survey reveals
Most companies plan to focus on range extension and developing entirely new products in next two years, according to industry study
-
ArticleYou say tomato, I say tuna
New survey by Dole Packaged Foods Europe reveals some alarming figures about Brits' knowledge of fruit and vegetables
-
ArticleAmbitious FTAs are ‘more effective’
Modern trade deals have successfully boosted EU exports, imports and increased jobs, a new report has found
-
ArticleMeet new friends and old at FPJ Live
Ample social and networking opportunities make this year's FPJ Live a great chance to catch up with fresh produce colleagues
-
ArticleWest country fruit shop closes
A popular fruit and veg shop close to Bristol has announced its closure after struggling to gain footfall
-
ArticleAunt Bessie’s launches frozen vegetable chips
New frozen vegetable chips made from parsnips, carrots and sweet potato will launch at Tesco and Waitrose this month
-
ArticleFyffes to launch Central America grad placements
Irish fruit supplier is looking for graduates to do two-year placements, which include experience on fruit farms in Central America
-
ArticleFireblight in apples and pears doubles in 2016
Enquiries about incurable bacterial disease fireblight, which devastates apple and pear plants, have doubled since 2015, according to RHS
-
CommentCity Food Lecture highlights risks of supply
Garry Moseley, who heads the food and drink team at Arthur J Gallagher, highlights key messages from last week’s City Food Lecture
-
ArticleLidl pilots fun size veg range
New range includes cutely named lines designed to get children closer to their 5 A Day
-
ArticleEuropean grocery market grows at fastest rate for year
Europe's retailers enjoy 1.8 per cent sales rise in FMCGs at end of 2016, with shopping basket value increasing by 41 per cent in ten years
-
ArticleStudents explore future buying habits with JDM Food
Food manufacturer sets essay competition on consumer buying habits as part of working more closely with University of Lincoln
-
ArticleSales served ice cold
Fresh produce suppliers are investing in frozen as a way of extending the season and entering valuable export markets
-
ArticleBetter storage guidance 'would cut food waste'
Reducing the number of date labels on produce has helped consumers but there is more work to be done on storage guidelines
-
ArticleAudio: In conversation with Daniel Gunner
Michael Barker chats to Daniel Gunner of ISS, winner of the MorePeople Young Person of the Year award at UKFVA