All Analysis articles – Page 13
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AnalysisAustralian apple exports on the march
Value of the trade increasing due to strong demand, although overall market share remains small
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AnalysisOpinion: Consumers need to accept GM
Compagnie Fruitiere's technical director, Mike Corbett, discusses what needs to happen to move the GM debate forward
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AnalysisOrganic retail buyer: 'Where is the innovation in fruit?'
Planet Organic says fresh produce category is 'most challenging' as leading delegates come together to assess the organic market
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AnalysisOpinion: Why we should promote Africa
Susie Emmett, creative director of agricultural digital media company Green Shoots, on why fresh produce firms should shout about the benefits of doing business with Africa
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AnalysisOpinion: Retailers must consider margin appropriation
David Chalk, a consultant with Practical Solutions International, and ex-Barfoots of Botley technologist, on why suppliers and retailers need to look at margins in order to counter price deflation
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AnalysisSouth Korean boom for Australian exports
Returns generated from cherry, macadamia and table grape shipments rises sharply thanks to FTA
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AnalysisOpinion: Fresh produce is 'intimately tied' to British economy
Business journalist Richard Jackson explains why the fruit and veg industry is key to success, or failure, of the UK economy
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AnalysisFrom Russia to where?
Rid of its main market, Belgian Conference pear exporter Bel’Export is exploring opportunities worldwide, but faces a major task in educating unfamiliar consumers
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AnalysisOpinion: How to pass an audit
Lauren Hakes, of management services firm Alomora Group, offers her best tips for completing an audit and explains why one manager once ate a failed compliance form
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AnalysisPlaying Russian roulette with fresh fruit
Market analyst Wayne Prowse of Fresh Intelligence Consulting assesses the effect on produce trade flows of Russia's ban on Western products
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AnalysisOpinion: Why immigration makes commercial sense
Industry veteran Professor David Hughes, and marketing specialist Miguel Flavian, on why immigrants benefit the food supply chain
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AnalysisOpinion: Why fresh produce needs more subsidies
Freshfel's Philippe Binard explains why lowering the price of fruit and veg is not the way to boost consumption
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AnalysisOpinion: We need to counter 'abysmal' career advice
Hadlow College's Mark Lumsdon-Taylor on why a unified approach is needed to help young people to choose a career in horticulture
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AnalysisOpinion: What is going on at Tesco?
Why has Europe's largest retailer taken such a dramatic tumble, and how can it reverse the decline?
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AnalysisAnalysis: Which party manifesto stands up for food?
Imagine the election was being fought on agricultural issues only. Martyn Fisher (MF) reviews the key pledges made on policy related to food and growers in the manifestos of the UK’s five biggest political parties ahead of the vote on 7 May
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AnalysisOpinion: Industry shouldn't get distracted by general election
Long on ambition and short on detail: EFFP partner Duncan Rawson on why politicians aren’t the top priority for farming
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AnalysisElection promises: What will they really deliver for food and farming?
Chairman of the Oxford Farming Conference, Alastair Brooks, on why politicians' 'sabre-rattling' on an in-out EU referendum is helping no one
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AnalysisThe choice: chocolate or vegetables?
Dr Harm Veling of Radbound University Nijmegen will discuss consumer purchasing habits at European Vegetable Strategies 2015
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AnalysisAnalysis: Global stonefruit round-up
New marketing deals in Italy, export increases from Chile and Chinese R&D. FPJ rounds up the global stonefruit stories
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AnalysisGrocery 2035: What is the future of retail?
One of the big four going under? Town centres once again becoming the heart of the economy? That’s what one expert reckons