All Foodservice articles – Page 6
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NewsSodexo outlines major social commitments
Catering giant publishes its Social Impact Pledge 2030
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NewsARU leads £2m project to save UK from food shortages
Anglia Ruskin University leads work to avoid collapse of UK’s food system
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NewsRushton’s lands Zero Waste to Landfill certification
NCGM catering supplier prevents all of its waste from ending up in landfill, with all by-products reused, recycled or composted
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NewsWholesale ordering platform Fresho hits US$50mn funding
Oversubscribed Series B funding round to accelerate AI innovation and US expansion as platform passes 30mn orders
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NewsJean Renton to run Sodexo UK&I after Sean Haley departs
Catering giant outlines leadership changes and newly created role
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NewsAgenda announced for Fresh Produce India 2025
Quick-commerce revolution, India’s rise as a producer of new fruits, and game-changing technologies among key topics in focus at premier industry event
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NewsSysco GB celebrates sustainability success
The foodservice supplier scoops major sustainability award for waste management
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NewsSweden’s Ewerman secures breakthrough deal with Engrosfrukt in Norway
Five-year supply agreement marks parent company Greenfood’s first major fruit and veg supply deal in the Norwegian market
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FeaturesThe Place to go for frozen fruit
As demand for frozen fruit grows, Kristian Bayford hears how Place UK has embraced innovation during its 70 years in business to stay ahead of the curve and maximise product quality
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NewsTrump tariffs are disaster for produce trade, say business leaders
Planned duties on Mexican and Canadian imports risk higher prices for consumers and damage to supply chains
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CommentComment: Fruit and veg are ‘cannon fodder’ in trade wars
Californian produce trader John Pandol reacts to Donald Trump’s plan to impose tariffs on Canadian and Mexican imports
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NewsResearch project aims to boost public sector food procurement
Coventry University initiative will explore how to improve opportunities for public sector food buyers to include more sustainable, locally sourced food on menus
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NewsSysco GB celebrates Purpose Month with volunteering boost
Staff from across the group donated their services to food redistribution charities as part of company-wide mission
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NewsNationwide named Great Place to Work for third year running
Certification recognises the supplier’s inclusive and supportive company culture
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NewsStrong salad bar sales maintain healthy growth for Greenfood
The company’s fresh produce sales fell in the third quarter of 2024, but its added-value offers fared better
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NewsNew retail venture for S Thorogood
Wholesale business aims to provide full service to retail and foodservice outlets
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NewsBrakes wins Foodservice Operator of the Year at the Quality Food Awards
Sysco UK foodservice firm also picked up 10 product awards at London food industry event
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NewsLondon Zoo animals join 50th anniversary celebrations of New Covent Garden Market
Zoo animals enjoyed a celebratory breakfast of fresh veg to mark the market’s 50th anniversary
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VideoVideo: A closer look at Sekoya’s new blueberry dispenser
The company’s retail expert Hans Liekens explains how the company’s new device can boost sales of the fruit
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NewsFresh Direct highlights weather impact
Market review from the foodservice fresh produce specialist says weather and macroeconomic events continue to affect production and logistics