All Health articles – Page 88
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ArticleEating more apples and pears could cut stroke risk
Combo of studies finds that the people who ate the most fruits and vegetables were 21 per cent less likely to have a stroke
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ArticleMaglio makes salad bar donation
Fresh-cut produce distributor is latest company to contribute to the Let's Move Salad Bars to Schools campaign
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ArticleEU fresh produce consumption falls
Latest edition of Freshfel's Consumption Monitor highlighted declining fruit and vegetable consumption and growth in exports
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ArticleNearly half of UK 'can't afford' to eat more healthily
Results from damning new British Heart Foundation highlight just how expensive fresh fruit and vegetables can be
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ArticleCH Robinson in healthy donation
Logistics specialist has its health hat on with a donation of sliced apple products to students
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ArticleFood industry and farmers 'must unite' to battle obesity
LEAF chief Caroline Drummond tells Nuffield conference food industry must get farmers on board to tackle epidemic
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ArticleJuice brand labels Coca-Cola "misleading"
Californian marketer Pom Wonderful argues multinational beverage firm's Minute Maid labels mislead consumers
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ArticleDole feels love with roadshow return
This year's Peel the Love campaign will feature bananas, pineapples and other products during two simultaneous events
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ArticleFrozen berries linked to Hep A outbreaks
A second Efsa report on the ongoing outbreak of Hep A in Europe said heat treatment for frozen berries could help contain virus
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ArticleHealth message returns to Germany
German shoppers will see Frische ist Leben promotional posters in supermarket car parks over eight-week period
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ArticleBig funding boost for EU promotions
European Parliament approves new scheme which will see promotional funding for agriculture rise to €200m by 2020
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Article7 A DAY study prompts sales hike
Sainsbury’s sees significant boost in sales of fresh produce following UCL study on fruit and vegetable consumption
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ArticleReady Pac launches online contest
Group's 'Snax Right' social media competition challenges consumers to find healthy snacking options
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ArticleSugar not the daddy at Waitrose
Retailer squeezing 7.1 tonnes of sugar from its chilled juice range, and adding new lines including Pink Lady juice
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ArticleUnited Fresh backs School Food Act
Tom Stenzel welcomes federal investment that will ultimately lead to healthier meals in US schools
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ArticleDemand for kalecot set to boom
Buyers keen on new cultivar, which successfully combines common apricot with healthy traits normally found in brassicas
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ArticleNew study: Five-a-day 'not enough'
Researchers at UCL identify apparent link between increased fresh fruit and vegetable intake and lower risk of death
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ArticleSesame Street marketing kit unveiled
PMA and Sesame Workshop launch fresh produce marketing programme Eat Brighter to boost consumption
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ArticleReady Pac reveals award winner
Fit & Fresh Challenge promotion designed to encourage health-conscious activities and the adoption of healthy lifestyles
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ArticlePlant compounds may aid chemotherapy
New Zealand's Plant & Food Research identify compounds in carrots and parsley that may support treatments