All Iceland articles
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AnalysisIs soil-free farming the future?
UK researchers are investigating the extent to which aeroponic production could help climate change-damaged farming
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ArticleEFSA publishes pesticide residue report
The report gives a snapshot of pesticide residues in food in the EU and any possible risk to consumer health
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ArticleUK enjoys surge in strawberry exports
Britain celebrates record strawberry shipments in 2018, seeing a 56 per cent leap in export value, according to HMRC
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ArticleBakkavor withdraws plans to float
Prepared produce supplier said it had received sufficient demand but proceeding with public listing ‘not in best interests’
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ArticleLondon buses get an avo makeover
Capital's buses and black cabs turn green as part of first Europe-wide avocado marketing campaign
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ArticleIcelandic government rejects Iceland olive branch
Trademark dispute between Iceland Foods and Iceland (country) looks likely to end in legal action
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ArticleIceland in talks with Iceland after trademark row
Retailer to send high-level delegation to Iceland to resolve spat over claims company is ‘aggressively' protecting trademark
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Article‘Innovation pipeline’ drives sales growth at Bakkavor
Prepared produce giant has record like-for-like sales growth across the group and confirmed continued capital investment
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ArticleFresh prepared boom helps Bakkavor up turnover
Food giant's revenue for the year to 26 December 2015 was £1.65 billion, while EBITDA reached £129.7m, up 14 per cent
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ArticleNew shareholders for Bakkavor Group
Investment firm Baupost Group has bought 89 per cent of shares in Bakkavor in a deal worth £163 million
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ArticleFreight forwarders prepared for volcanic disruption
Companies introduced emergency plans to limit their exposure to closure of airspace in wake of Eyjafjallajokull eruption in 2010
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ArticleBakkavör bounces back in Q1
Prepared food specialist swings to a profit in the opening quarter after registering a loss last year
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ArticleFlorette secures deal for Bakkavör units
Parent group Agrial reaches agreement to acquire French and Spanish businesses belonging to Icelandic supplier
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ArticleStrong opening half for Bakkavör
Prepared food specialist sees adjusted earnings and like-for-like revenue increase, aided by product launches and promotional activity
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ArticleUK performance aids Bakkavör
Earnings climb by 9 per cent on success of ready meals and soups in the UK
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ArticlePrepared sales boost Bakkavor
Fresh food specialist sees good prepared sales results in 2011 but a drop in UK produce performance
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ArticleNew CEO named for Bakkavör France
Giampaolo Schiratti has been appointed as the new CEO of fresh-cut specialist Bakkavör France
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Article
Volcano? We've started so we'll finish
The unexpected presence of the volcanic ash cloud over Europe brought out the resourceful side of some FRESH2010 delegates
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ArticleAsh impact on food safety investigated
The volcanic eruption in Iceland has prompted the EFSA to take a close look at the possible ramifications for food and livestock
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ArticleAsh cloud causes Asian backlog
Asian airlines are experiencing a huge backlog of orders as fallout continues from Europe’s volcanic ash cloud