All Vertical farming articles – Page 2
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NewsStacked Farm scales up as first facility hits full production
Australian vertical farming company’s automated Gold Coast facility reaches full capacity as construction of Melbourne site begins
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NewsSustainability champions look to the future at Festival of Fresh
Branston’s group CEO, NFU’s net zero lead, and the boss of a year-round British strawberry producer offer their insights in the afternoon Sustainability session
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NewsVertical Future sees potential for vertical farming in Iraq
Vertical Future’s Jamie Burrows believes autonomous vertical farming systems can have a major impact in Iraq and the wider Middle East region, helping resolve issues of food and water security
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NewsUnbeleafable launches third vertically farmed bagged salad at Tesco
New product containing sorrel was developed with support from retailer’s Accelerator Programme to boost product innovation
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NewsVertical Future tops global CEA-tech chart
UK vertical farm specialist is listed by FoodTech 500 as number-one controlled-environment-agriculture technology firm globally
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AnalysisFruit Logistica: Path to commercialisation
Organised by the Controlled Environment Agriculture Alliance, the Forward Farming session looked at how indoor agriculture makes its way to market
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NewsAustralian Fresh Produce Alliance visits Japan to explore opportunities
AFPA commits to furthering existing collaboration between Australian and Japanese fresh produce industries
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AnalysisFruit Logistica: Increasing sustainability through indoor farming
A CEA Alliance workshop on the Farming Forward stage looked at what is a rapidly growing sector of the fresh produce industry and discussed sustainable improvements
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NewsOishii bucks vertical farming’s downward trend with US$134m fund boost
Company says investment will enable it to expand its strawberry and tomato production capacity and invest in new technology like robots
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NewsJFC2 vertical farm opens in the UK
“The world’s most advanced vertical farm” opens this week in Gloucestershire, growing different herbs and salad leaves
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NewsGrowing Kent & Medway offers £600k for sustainable food innovation
The UK research, innovation and enterprise organisation is looking to fund businesses that can improve supply chain operations in fresh produce
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NewsSpread increases cut lettuce shelf-life with new Techno Fresh method
First large-scale salad processing plant implementing Techno Fresh method under construction in Japan
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NewsGaza farmer shows resolve
Founder of the first vertical strawberry farm in Palestine, Ayed Awni Aburamadan has a history of success in the face of overwhelming challenges, and he is determined to rebuild when the war is over
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NewsAvisomo, Coop Norway form JV to grow Norwegian lettuce year-round
Avisomo will build a fully automated vertical farm directly integrated into retailer’s existing distribution centre
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NewsOppy and Up Vertical Farms introduce top seal pack
The new packaging ensures “superior eating experience” for leafy greens, combining ”sustainability, freshness and an enhanced eating experience”
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News‘World’s largest’ vertical farm opens in Norfolk
Fischer Farms’ new vertical farm is expected to yield 250 times more leafy greens than conventional farming
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NewsNew project targets vertically farmed strawberry plants
Defra and Innovate UK-funded initiative hopes to reduce imports of strawberry plants
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NewsGrade A BRCGS audit for GrowUp Farms
Vertical farming group claims world first in getting top grade
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NewsFresh Direct partners with Fischer Farms
The UK foodservice supplier has teamed up with vertical farming pioneers to boost supply chain sustainability
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NewsFischer Farms trials vertically grown berries
Trials of vertically farmed strawberries are underway at the group’s research and development farm in Litchfield