All Fruit Logistica articles
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NewsApplications open for Fruit Logistica Innovation Award 2026
FLIA Fresh Produce and FLIA Technology participation is free of charge, so make sure you submit your application before the end of October
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NewsFruit Logistica puts innovation in the spotlight at Seville conference
Trade fair participated in the Fruit and Vegetable Production and Distribution in Southern Spain 2025 conference
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NewsGenesis Fresh eyes global expansion despite labour shortages
Polish exporter Genesis Fresh is preparing for a larger apple crop this season while navigating climate uncertainties and labour shortages
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NewsGlobal trade gets ready for Asia Fruit Logistica
More than 760 exhibitors from some 43 countries and regions set to showcase their products and services at Asia’s premier event
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NewsPeru Meet-Up to spotlight innovation and trade opportunities between Latin America, Asia and beyond
Latin America’s fresh produce suppliers connect with global buyers at two-day networking and knowledge-sharing event – trade visitor and sponsorship registration now open
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NewsOnly three weeks left to register as an exhibitor for Fruit Logistica 2026
Returning to Berlin on 4-6 February 2026, the leading trade show for the global fresh produce business offers new formats, high-level networking, and unmissable global reach
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NewsGovernment of Aragón and Fruit Logistica join forces to boost agri-exports
The two held a joint conference explored new international opportunities
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AnalysisFruit Logistica: Strategies for adapting to changing markets
This Fresh Produce Forum session looked at how flexibility, resilience and adaptability could be improved to survive successfully in volatile and turbulent markets
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FeaturesFruit Logistica: Go with the flow – how can digital technology streamline supply chains?
The Logistics Hub hosted a session on day three looking at digital platforms and how they could transform logistics operations
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FeaturesFruit Logistica: After the watershed – Colombia’s new port offers fresh chance to compete
Manuel Laborde Barriga of Uniban took to the Logistics Hub stage to speak about the impact of the new Port of Antioquia
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FeaturesFruit Logistica: Mediterranean marvels – how can logistics companies unlock North Africa’s export potential?
The Logistics Hub session explored North Africa’s growing influence and focused on infrastructure, services and strategies for growth
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FeaturesFruit Logistica: Water – the most valuable basis for production
This Fresh Produce Forum session asked how organisations in the sector could best position themselves in the face of water supply challenges
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FeaturesFruit Logistica: Ready to roll – Europe’s largest container port prepares for future growth
Anne Saris took to the Logistics Hub stage at Fruit Logistica to explain the vision behind Rotterdam Food Hub
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FeaturesFruit Logistica: Tropical transformation – robust logistics networks for avocados, mangoes and more
The Port of Barcelona’s Carles Mayol looked at the development of logistics and transport networks supporting the surge in demand for tropical fruit
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AnalysisFruit Logistica: New fruits and vegetables by design – part 2
The second of a two-part session on the Fresh Produce Forum stage looked at what must be done to match the expectations of retailers, consumers and policymakers
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AnalysisFruit Logistica: New fruits and vegetables by design – part 1
The first of a two-part session on the Fresh Produce Forum stage discussed new breeding techniques and technology
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NewsIFPA tackles big industry questions in Berlin
Executive Leadership Summit, held in conjunction with Fruit Logistica, saw key challenges and opportunities discussed
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NewsFruit Logistica: How to address freight challenges in the global fresh produce supply chain
Global Coalition of Fresh Produce panel discusses strategies to address global shipping challenges
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NewsGlobal Women Fresh celebrates fifth anniversary
Women leaders discuss their professional experiences at anniversary Global Women Fresh event in Berlin
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NewsBloss apple scoops top Superior Taste Award
New Dutch apple variety wins prestigious taste award at International Taste Institute