All articles by Maura Maxwell – Page 123
-
ArticleChiquita to pull out of Honduran port
From July the multinational will transfer its Honduran exports to Puerto Barrios in Guatemala
-
ArticleCalifornia Giant boosts summer blues supply
Company has become the first US blueberry grower to be recognised as Bee Better Certified by the Xerces Society
-
ArticleCovid-19: US produce sector on alert
Concerns grow over spike in cases among US fruit and vegetable packers
-
ArticleK+N exceeds ten-year sustainability goals
Logistics company has now launched a Net Zero Carbon sustainability programme for the next ten years
-
ArticleHail slashes Catalonia's stonefruit crop
Growers remain confident that they will be able to fulfill supermarket progarmmes
-
ArticleFCG beefs up citrus offer with four-way deal
Company says move will enhance its mission to become a one-stop shop for our customers
-
ArticleUbilla takes helm at AEBE
Marianela Ubilla becomes the first woman to lead the association in its 21-year history
-
ArticleGrapes linked to lower Alzheimer risk
New study links dietary flavonols in grapes and other fruit and veg with reduced risk of Alzheimers
-
ArticleCovid-19 hits banana prices in Ecuador
Export volumes are up in the first four months of 2020, but spot prices are well below
-
ArticlePBNW pairs pears with meat alternatives
USA Pears is promoting plant-based recipes as North American meat shortage bites
-
ArticleWAO sets sights on Spain
As it eases into World Avocado Month, WAO says it is looking to make big gains in the Spanish market
-
ArticlePML creates new charter freight manager role
Gustavo Mundel will help company deal with challenges of coronavirus and Brexit
-
ArticleHail fails to dent Murcian melon supply
In spite of suffering heavy localised damage, supply remains on track says Proexport
-
ArticleStrong start for SanLucar’s stonefruit season
Sales of sliders for flat peaches and apricots have doubled in some markets such as Austria
-
ArticleSpain’s suppliers show their solidarity
New initiative helping the country’s battered horeca sector get back on its feet post-lockdown
-
ArticleEcuador’s banana sector faces up to Covid-19
Effective planning by companies and state have helped country confront pandemic, says Reybanpac
-
ArticleDS Smith and Multivac launch ECO Bowl
New modified atmosphere food packaging solution uses significantly less plastic
-
ArticlePeruvian avos hit SK supermarket shelves
The country’s leading retailer, Emart, will roll out its programme nationally this month
-
ArticleCovid-19 fuels demand for Mexican garlic
Lower availability of Chinese garlic is boosting sales of Mexican product
-
ArticleChilean citrus makes Chinese debut
Inaugural season backed by marketing campaign covering social media, e-commerce and retailers

