All articles by Maura Maxwell – Page 148
-
ArticleDiscarded F&V to be used in superfood project
Spanish consortium aims to produce improved and fortified foods from surplus fruit and vegetables
-
ArticleSun Pacific hires industry veteran in key sales role
Dave Medders, who has more than 20 years’ experience in the citrus sector, will oversee company’s citrus portfolio
-
ArticleChile launches stonefruit campaign in China
Growing popularity of Sugar Plums is driving demand for Chilean stonefruit
-
ArticleInvestors swoop on Spanish produce firms
Agrupapulpi and Bollo International are reportedly being targeted by private equity funds
-
ArticleTrops celebrates US milestone
The Vélez-Málaga-based cooperative has become the first Spanish company to export Hass avocados to the US
-
ArticlePeruvian blues edge closer to Taiwan
Blueberries, avocados and pomegranates are all in line to gain access to the Taiwanese market
-
ArticleEU to launch fruit and vegetable observatory
Move will improve transparency and enable sector to cope more effectively with market volatility
-
ArticlePGI Cítricos Valencianos play to the gallery
Art, food and history came together at the Museo del Prado to celebrate the rich heritage of Spanish food
-
ArticleRecord year for Mercabarna
Increased revenue will be invested in environmental projects and infrastructure improvements
-
ArticleFairtrade first for MiFruta
Company becomes the first to market new Chilean table grape variety Maylen under the Fairtrade label
-
ArticleAbac completes Agroponiente takeover
Agroponiente said the deal would accelerate its international expansion
-
ArticleSanLucar enlists Gallic heroes for new campaign
The company is embarking on an extra sweet adventure with Asterix and Obelix
-
ArticleSpain’s produce trade balance worsens
Imports of fruits and vegetables are on the rise while exports remained stable in 2018
-
ArticleChile’s organic blueberry exports surge
In what exporters are classifying as a solid campaign, organics continue to make steady gains in the US market
-
ArticlePeruvian citrus in line for double-digit growth
Production increases expected to lead to a rise in exports in 2019, says ProCitrus
-
ArticleMixed results for Mexican avocados
Shipment volumes rose sharply last year following production issues in 2017 but export values hit by lower prices
-
ArticleArgentina closes in on Vietnam citrus market
Oranges, grapefruit and mandarins join lemons in line-up of Argentine citrus to be accepted in reciprocal exchange
-
ArticleCatalonia approves stonefruit grubbing plan
Ministry says 2,000ha of peach, nectarine and flat peaches will be removed in the next two years
-
ArticleProChile opens Munich trade office
Chile seeks to boost collaboration with regional companies and associations
-
ArticleSpanish citrus sector takes stock
Producers must do more to improve their competitiveness, says Andalusian agriculture minister