All articles by Nina Pullman – Page 8
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NewsNew mushroom farm opens on distribution site
The seven-tonne capacity farm is set to open under new partnership between mushroom producer Urban Farm-It and logistics provider Oakland International
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NewsM&S launches seedless lemons
The launch in 200 M&S Food stores comes after a successful rollout in the retailer’s Food Halls and aims to remove consumer annoyance with lemon pips
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NewsBOOM awards recognise best in organic
Riverford’s Valor potatoes and Isle of Wight tomatoes were recognised in the annual awards, alongside a software company helping new veg box start-ups
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NewsEast Malling Trust to unveil new science strategy
Sir Peter Kendall will deliver keynote speech at free virtual event this Friday as hort research charity unveils new five-year plans for science and impact
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NewsInnovation on show at Fruit Focus
Strawberry picking robots, vertical farms and policy debates were on the agenda at annual industry fruit show along with findings from pollination and growing media trials
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NewsPO steering group forms new trade body
Producer Organisations unite under new UK Fruit and Vegetable Association to call for replacement scheme to fund innovation and ensure parity across UK
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NewsM&S strawberries and cream sandwich goes viral ahead of Wimbledon
A limited edition strawberries and cream sandwich launched by M&S has sparked widespread social media attention, creating unexpected publicity ahead of the UK’s peak berry season
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NewsDriscoll’s brings berry joy to London with Soho pop-up
The Berry Patch pop-up sees the full range of Driscoll’s berries on display in London’s Soho with giveaways, limited edition merch and TikTok coverage
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News‘Glastonbury’ of regen farming set to welcome thousands
No-till cultivation, integrating trees with veg production and food policy debates among the wide-ranging sessions relevant to fresh produce sector at Groundswell regen farming festival
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NewsTesco ahead in the race to sell most British apples
Asda and Lidl are at the top of the leaderboard for greatest increases in YOY sales of British top fruit as trade body releases interim results
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NewsFlorette launches two new bowls for summer campaign
Salad brand said it’s doubling down on cuisine-led NPD as it eyes further growth in the prepared salad sector
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NewsAmazon to be investigated for late supplier payments
The Groceries Code Adjudicator is launching the investigation with reasonable grounds to suspect Amazon has breached the code and is asking suppliers to contribute anonymously
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NewsUK raspberry growers celebrate best season in years
Exceptional growing conditions have brought the British raspberry crop on by almost two weeks with significantly high fruit size and yields
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NewsCarrot growers facing ‘massive drought’
Growers are spending ‘a fortune’ on irrigation and committing water resources to early new season carrot crop as Yorkshire becomes second region confirmed in drought status
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NewsConsumers want ‘more British food’
Red Tractor’s Annual Trust in Food Index finds consumers think farmers are being undercut by imports, as findings offer public perspective of future trade deals
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NewsTesco launches ‘next big thing’ Lion’s Mane mushrooms
Retailer jumps on soaring trend for ‘functional’ food as exotic mushroom moves from health food shops and pharmacies to fresh produce retail shelves
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NewsJazz Apple summer tour aims to reach new audiences
Apple brand will travel to Bournemouth, Yorkshire and Bath as part of a summer sampling tour while a new mascot launch will promote Jazz Snackers mini apples
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NewsCo-op marks UK tomato season with three new lines
Sugardrop and Piccolo added to premium range alongside a new grower-chosen flexi pack as retailer marks the start of British season
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News‘Culture and commitment’: Panellists share tips on avoiding exploitation
Panellists at a session on seasonal labour at Festival of Fresh discussed how to prevent exploitation, newspaper coverage and the outlook for recruitment
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NewsRiverford grows peat-free mushrooms in industry first
Organic veg box company has raised prices to cover growing chestnuts and portobellos on a peat-free substrate, as trials on lettuce and tomatoes continue

