All Organics articles – Page 2
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NewsSnacking, spuds and ‘TikTok to table’
Waitrose’s annual food and drink report has revealed the biggest trends set to shape shopper behaviour in 2026
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NewsGovernment backing for organic food ‘could deliver huge benefits’
Sustain report makes the case for widespread economic and health gains with better support for organic fresh produce
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NewsStart-ups invited to apply for regen farm ‘match-making’ scheme
Pitch Up! scheme positions farms as business incubators with new food or rural business start-ups invited to apply for innovative circular economy tenancies
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NewsPersea harvests Italy’s first organic avos using regenerative agriculture
The company’s agricultural ecosystem integrates production, livestock farming, and biotechnology
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NewsFuture of tomatoes in the spotlight in Malaga
Tomato experts gathered in the Spanish city of Malaga this week for Fruitnet Tomato Congress, a two-day event highlighting the big future challenges facing the category, as well as the opportunities and solutions for businesses
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NewsConference outlines challenges and opportunities for organic
While organic sales are holding up well, there are numerous barriers to category growth
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NewsEosta expands organic cranberry programme tackling Dutch peatland challenges
Leading organic fresh produce specialist Eosta has announced the expansion of its successful organic cranberry programme, which is helping address major environmental challenges in Dutch peatlands while providing a climate-positive alternative to problematic dairy farming
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FeaturesTunisia finds advantage in date heritage
Dates are helping to meet rising demand for healthy sweet foods, and Tunisia’s Deglet Nour variety, sold with the branch attached, offers an extra visual appeal
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NewsIFPA Global Produce & Floral Show concludes after “transformative days”
The International Fresh Produce Association’s flagship event attracted attendees from more than 50 countries, with record buyer engagement and major announcements including a new data intelligence platform
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CommentComment: The future of food is in local intelligence
Arie Havelaar of Dutch company Sawari Fresh explains how regional collaboration, sustainable practice, and data-driven insight can create new, local supply
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NewsSuperfresh Growers expands Orchard Buddies packaging offerings
Children-focused organic product line now includes pears
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NewsNew event aims to supercharge Scotland’s organic sector
A new event aims to bring Scottish organic farmers and growers together to capitalise on continued market growth and favourable policy support by the Scottish government
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NewsChiquita could sell Italian bananas by 2026
Company has reportedly agreed to establish an organic production trial in Sicily, working with local cooperative Alba Bio
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FeaturesExceptional quality cheers Belgian topfruit growers
After last season’s wet conditions, Belgium’s organic apple and pear producers welcomed this summer’s unusually sunny weather, which is partly responsible for the “incredible quality” of the new harvest
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NewsAbel & Cole highlights fresh on day of new HFSS rules
Industry welcomes opportunity to put fresh produce in the spotlight
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NewsNew Riverford campaign celebrates freshness and farmers
‘So Fresh It’s Still in the Soil’ dramatises the care, humour and passion of organic veg box supplier’s growers and pickers
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NewsFruitnet Tomato Congress goes on tour in southern Spain
The second day of Fruitnet Tomato Congress, held in Malaga on 11-12 November, sees delegates explore the facilities of Rijk Zwaan, Unica Group and Granada La Palma
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NewsKubo applies new tech to strawberry sites in Canada and Saudi Arabia
Greenhouse technology specialist says it has constructed two major production facilities using its semi-closed, emission-free model
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NewsJingold achieves 96 per cent recycled packaging in sustainability push
Italian kiwifruit company says it has passed a number of milestones in first-ever sustainability report
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NewsAgroforestry offers new crops and climate resilience
Persimmon, olives and walnuts among potential new tree crops discussed at this year’s Agroforestry Show alongside the benefits of trees for drought resilience