All Organics articles
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NewsOrganic support cannot be optional, says IFOAM
IFOAM Organics Europe believes cementing support for organic farming in the CAP budget is key to resilience
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NewsOrganic action plan a “starting pistol” for the sector
New 10-year plan announced on the eve of annual Organic Trade Conference met with renewed momentum, though joined-up approach needed for real progress
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NewsDefra launch Organic Action Plan
10-year action plan launched with ambition to increase organic farmland to 10 per cent by 2036
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NewsLa Touche Bio puts organic centre stage
France’s Interfel and Cniel team up to make organic products more “accessible, visible and appealing”
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NewsVip Val Venosta targets Spain after sustainability accolade
Italian apple cooperative targets further growth in Spain after collecting prestigious sustainability prize from Bama Gruppen
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NewsRiverford celebrate 40th anniversary with cookbook
Organic veg box company release trove of over 100 recipes that can be dished up in 40 minutes or less
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NewsItaly’s ‘fruit and veg generation’ calls for global collaboration
Association urges producers worldwide to develop similar projects that move towards shared sustainability standard
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NewsVip targets further growth after record Italian apple sales
Italian association sets out consolidation and development strategy for new season, following strong club apple and organic performance
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NewsWalsh Mushrooms expands into English-grown organics
New production at Bury St Edmunds site responds to rising customer demand for organic mushrooms
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NewsBerry Business Week: New collaboration brings global berry industry together
In March 2027, Fruitnet Berry Congress, Planasa, and Fall Creek will align their international berry business events for first time
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FeaturesHow UK retailers are bringing Organic September to life in 2026
With consumer interest in organics on the rise, the Soil Association’s annual campaign is looking to drive momentum beyond September
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NewsUnderstanding of regen struggles to keep pace with enthusiasm
Research suggests urgent need to clearly define and explain regenerative agriculture amid new definitions and confusion with organic
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NewsM&S cuts price of organic food
Retailer to make organic produce more accessible as market grows 4.4 per cent each year
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FeaturesExclusive: What’s up with Driscoll’s, the world’s biggest berry brand?
Global CMO Jiunn Shih discusses leadership changes, legal challenges, and the way ahead for a company in the eye of a storm
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NewsFewer than half of UK consumers trust food labels
Half of shoppers say organic label would make them trust a product more, as organic sales continue to climb
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NewsFruit Logistica expands into India with Biofach connection
Fruit Logistica Connect India will debut at Jio World Convention Centre in Mumbai, located alongside Biofach India
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NewsEosta expands organic rain-grown avocado imports from Mexico
Eosta is expanding its Organic Raingrown programme with new avocado volumes from Avova and a second season of high-juice Peruvian oranges
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FeaturesHow a new Organic Action Plan could unlock the sector’s potential
With a new Organic Action Plan for England on the horizon, Julia Bottoms reports on what the sector wants to see – and whether promises can turn to policies
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NewsWales announces ‘transformational’ new food strategy
Ambitious plan for food in Wales aims to take a ’transformational systems-based’ approach and connect food production, processing, retail, health and education
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NewsRegenerative farming ‘central to future of UK horticulture’
Regen is moving from concept to commercial reality across the UK sector, as growers and suppliers view soil health as key to resilience and long-term sustainability