All Research & Development articles – Page 143
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ArticleEkland presents new board line-up
The soft fruit specialist’s recently appointed CEO brings more than 30 years of marketing and branding experience to his new role
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ArticleChurchill Fellowship opens to Aus industry
New programme focuses on boosting innovation within “ageing” horticultural sector
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ArticleBayer opens tomato centres
Bayer presents all Nunhems tomato on the vine varieties at two loctions in Belgium and the Netherlands
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ArticleBob Geldof buys stake in Blue Skies
Rock star known for political activism in Africa buys stake in ethical fruit business as Blue Skies looks to expand on the continent
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ArticleCamouflage sensors set to boost fruit cargo freshness
New technology developed to mimic various types of fruit and monitor temperature more reliably inside cargo containers
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ArticleWales launches £1m fund to make kids’ food healthier
Government calls on companies to make children’s food and drink cheaper and more nutritious in fight against obesity
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ArticleAid project boosts Indonesia's farming capabilities
Academics from Indonesia’s University of Mataram has visited New Zealand to work on a multinational farming project
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ArticleTozer opens its first trial farm in Murcia
New farm will test the breeder’s innovative varieties in a Mediterranean climate
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Article‘Sell solutions, not stuff’, urges Kantar director
Giles Quick calls on grocery industry to drive convenience and save consumers time by offering meal solutions rather than just ingredients
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ArticleWelsh producers to get £21m research boost
New government programme will drive innovation and efficiency in Welsh food production, with aim of growing industry by 30 per cent by 2020
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Article
‘GM has real benefits’ - Princess Anne
Comments pit the Princess against Prince Charles, who has previously said GM would be an ‘environmental disaster’
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ArticleHalf of UK kids refuse to eat veg, study reveals
Heinz survey shows children’s refusal to eat healthily is major concern for parents, with cabbage, spinach and broccoli the most unpopular veg
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ArticleSpecial report: Scotland’s berry dilemma
The berry sector continues to grow at pace but labour issues and production costs are creating uncertainty over expansion in Scotland
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ArticleAgri-coalition forms to lobby government in Brexit talks
Agricultural trade associations to inform and influence government in Brexit negotiations on trade, technology and advice for farmers
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ArticleBudget provokes mixed industry reaction
Industry largely welcomes business rate caps and R&D investment, but voices opposition to National Insurance rises for self-employed
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ArticlePartnership tackles biosecurity fragmentation
Australia’s seven plant research centres have announced a new collaborative partnership to strengthen biosecurity
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ArticleInterview: Renzo Piraccini on growing demand
The president of Italian trade fair Macfrut says new technology is driving a revolution in the horticultural sector
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ArticleDigital future for Aussie food industry
Food Agility is investing A$210m over ten years to digitally transform Australia's food industry
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ArticlePotato breeding programme favours reds
Fifteen new varieties unveiled in Agriculture and Agri-Food Canada’s annual release open house
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ArticleNew Chilean grape variety takes off
Global production of the INIA Grape-One is set to reach 2,000ha within six years