Sustainability news archive – Page 147
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ArticleBrakes surpasses 5m charity meals with FareShare
Foodservice giant used FareShare’s Surplus with Purpose Fund during lockdown to cover extra costs of diverting surplus food
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ArticleSmurfit Kappa launches BanaBag
Smurfit Kappa has extended its range of sustainable packaging solutions with the launch of the 100 per cent recyclable BanaBag
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PodcastsFruitbox: Investors embark on avocado Mission
Mission Produce Mike Browne talks exclusively to Fruitbox about what the company's IPO means for the business
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ArticleWonderful Company’s food waste challenge
Company behind POM Wonderful offers to fund solutions for the pomegranate husks it generates
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ArticleCompagnie Fruitière shows commitment
Covid-19 has failed to distract France’s Compagnie Fruitière from its goal of boosting organic production and shifting to an agroecological approach, says CSR manager Paul Bouzon
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ArticleFairtrade takes living wage action
Group has proposed a plan to achieve living wages for workers on Fairtrade-certified plantations
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Article"Growers benefit from larger school fruit scheme"
Food and farming charity Sustain urges government to increase procurement from British topfruit growers
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ArticleCarrefour ditches bioplastic bags
The French retailer is ridding its stores of bioplastic bags for loose produce and replacing them with recyclable and reusable alternatives
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ArticleCopa-Cogeca raises concerns
Farmers association Copa-Cogeca has expressed worries over the combined effects of Covid-19 and announcements made in the EU's Farm-to-Fork Strategy
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ArticleHarvest London invests in state-of-the-art vertical farm
New facility in Leyton is vertical producer’s second site in north London and the latest construction project by booming tech firm CambridgeHOK
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ArticleEuropean sector reviews challenges
Freshfel Europe and AREFLH explore primary challenges facing the European fresh fruit and vegetables sector at online Joint 2020 Annual Event
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ArticleFerryFast and Waste Knot rack up 1.5m charity meals
Two organisations have been working with FareShare since launch of its Surplus with Purpose Fund in July 2019
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ArticleTesco commits to plant-based foods
Supermarket pledges to increase plant-based meat alternatives by 300 per cent
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ArticleCampojoyma expands organics offer
From October, the company will sell organic broccoli supplied by Murcia’s Medifruver
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Article
Wrap to launch Food Waste Action Week
New initiative in March 2021 aims to tackle the vast amount of wasted food in the hospitality and foodservice sectors
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ArticleBOM declares La Niña active
Wet spring and summer ahead for northern and eastern Australia, with increased chances of cyclones and flooding in summer
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ArticlePink Lady predicts promising campaign
Pink Lady Europe has high hopes for the coming apple campaign, which is set to be backed up by TV advertisements in 12 countries
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ArticleUK charity fights poverty with farming
Marshal Papworth scholar helps 1000 young Sierra Leoneans out of poverty with sustainable farming
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ArticleUK named ‘exemplar’ in food waste reduction
Champions 12.3 says UK is leading by example in efforts to halve food waste, but Dave Lewis calls on companies and countries to do more
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ArticleTalete helps berry growers cut water use
Tests show biostimulant can reduce water consumption in strawberry cultivation by up to 30 per cent