All Consumers articles – Page 89
-
ArticleAvocado Week to return to the UK
ProHass will run promotional activities in the UK between 4 and 10 July on back of huge avocado sales growth
-
ArticleItalian produce market faces huge challenge
Decade-long investigation into shopper behaviour yields useful guidance on ways to kickstart consumption growth
-
ArticleLondon has chips with cheese, but the Midlands has gravy
Research from online food ordering platform Hungry House claims to reveal the chip condiment of choice for regions of the UK
-
ArticleSainsbury’s ‘veg butcher’ to prepare shoppers’ loose veg
Shoppers at retailer’s Wandsworth store can take veg to the pop-up veg counter while the retailer reveals soaring veg sales
-
ArticlePink Lady enters beauty and lifestyle sectors
Tie-ups with makeup brands and a bespoke Pink Lady paint are part of new strategy to enter aspirational lifestyle channels
-
ArticleBranston hires Jack Stein for Cornish potato campaign
Cornish chef will help promote start of Cornish new potato season and inspire consumers through six new recipes
-
ArticleFamily outstrips celebrities as healthy role models
Children look up to close family members over celebrities as their healthy eating role models, new research has found
-
VideoEurospin – hard discount retailing, Italian style
The hard discount chain is catching up with rivals in Italy and Slovenia by running a low-cost, low-price business model
-
VideoHow to buy fresh fruit online in China
JD.com's fresh foods director Clark Xuebing Meng explains how easy it is to buy produce from the site using a smartphone app
-
ArticleCanadian consumers "put off by price"
New study suggests rising fresh produce prices are turning Canadians onto frozen or juiced products
-
ArticleCampaign targets lunchtimes as berry production soars
Lunchtime Walkabout campaign urges workers to take a break from the office, go for a walk and eat some healthier food
-
ArticleFloridians have food waste concerns
Survey finds 60 per cent of Floridians agree or strongly agree that they are worried about food waste
-
ArticleM&S releases new avocado smoothie
The latest from the long line of avocado spin-off products features as part of a brand with Rio Olympics overtones
-
ArticlePret opens new 'veggie-only' store
Aim of the concept store is to change perceptions, as well as to latch on to a growing trend among consumers
-
ArticleSeed breeders adapt for consumer desires
These days seed breeders are having to take consumer desires every bit as much to heart as the needs of growers
-
ArticleG’s hosts organic discussion day
Over 50 representatives from retail, foodservice and processing met at G’s Fresh to discuss growing the organic sector
-
ArticleWholehead is better value for money, paper tells readers
Mail Online’s Femail section has compared the price of prepared fruit and veg with wholehead counterparts
-
ArticleSutton Seeds backs school curry campaign
Seed supplier is supplying schools with seeds in a new campaign to encourage schoolchildren to learn about global food
-
ArticleOrganic production lags behind demand
The signs continue to look good for the organic market, although work needs to be done to keep up with demand
-
ArticleCrowdfunded feast celebrates start of British asparagus
Asparagus starred in a five-course menu held in honour of the start of the British season in Bristol last week

