All Environment articles – Page 10
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ArticleNew label for Moroccan Nadorcott
The Moroccan Nadorcott’s new label, “Nadorine, Naturally Low Seed”, highlights the origin and authenticity of the country’s unique mandarin, says APNM
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ArticleBarfoots extends veg life with new FreshLock tech
New packaging pasteurises vegetables and locks in freshness to extent shelf life and help reduce food waste
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ArticleOppy outlines sustainability achievements
Group releases the first edition of its sustainability report titled ’Expect the world from us’
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ArticleFrench president promises greater harmonisation
Emmanuel Macron heard about the big challenges facing French growers at the SIA exhibition, vowing to better coordinate national and EU actions concerning pesticides
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ArticleMoroccan associations respond to UK tomato shortage
Apefel and Amcom say unusual temperature fluctuations to blame for shortening of tomato supplies from Morocco, as effects of climate change increasingly affecting region
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ArticleAlbert Heijn airfreight ban touches down at start of June
Dutch supermarket chain says it now sources more than half of its fresh fruit and veg from within the Netherlands
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ArticleUK organic market withstands pressures
The UK organic market showed its resilience in 2022, recording positive growth in spite of the challenging environment, according to Soil Association Certification
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ArticlePositive expectations for organic apples, says Vog
The South Tyrolean Consortium expects a good season for its wide variety of organic apples, promising the “right apple for every need” all year round
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ArticleVip launches paper packs at BioFach
The Italian apple consortium showed off its new 100 per cent paper packaging at this week’s BioFach exhibition, as well as an array of organic apples
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ArticleAbel & Cole in eco-labelling first
Veg box supplier becomes the first retailer to introduce eco labels on its entire fresh produce range
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ArticleFrench apple sector decries Carrefour rebuff
The presence of Polish apples on Carrefour shelves is being taken by the French sector as a dismissal of recent demands for more sustainable pricing from retailers
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ArticleIFAD ups investment in Somalia
The International Fund for Agricultural Development is “substantially” strengthening support for drought-hit Somalia with the aim of building rural resilience
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ArticleFruit Logistica 2023 comes to a successful conclusion
Over 60,000 trade visitors descended on Berlin last week for a truly international fresh produce event
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ArticleGiacovelli points to potential of Puglia grapes
Despite the current challenges, the grape sector in Italy’s Puglia region has huge potential, according to the Giacovelli family
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ArticleSysco’s new electric lorry highlights climate crisis
Foodservice giant Sysco issues call for industry to work together to tackle climate change at launch of its new ‘Climate Stripes’ electric vehicle
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ArticleSouth African stonefruit ‘back on track’
Exporters say they are in a stronger position following the resolution of port strikes in October
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VideoWorld of Fresh Ideas · Rory Byrne, Dole
The CEO of the world’s largest fruit and veg company reflects on major challenges and exciting growth opportunities for the business
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ArticleClimate change researcher calls for radical industry mindset shift
Lancaster University professor Mike Berners-Lee urges acceleration of agroecological and integrated farming practices at LEAF Conference
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ArticleVeganuary breaks sign-up records
More than 700,000 people from around the world signed up for Veganuary 2023, organisers reveal
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AnalysisUnderstand the business better with Fruit Logistica’s free report
Produced by Fruitnet, publication provides expert analysis of the industry’s most important trends, key developments, and some big challenges ahead