All Europe articles – Page 246
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ArticleFruit Logistica entry depends on Covid status
Visitors must show certificate of EU-approved vaccination or recovered status to access exhibition, says organiser
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ArticleAhold Delhaize in emissions pledge
Retailer brings its net-zero target forward to 2040 for direct carbon emissions
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ArticleEnvironment Act becomes law
George Eustice hails introduction of "the most ambitious environmental programme of any country on Earth"
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ArticleSales uplift for AVA Berries
Scottish brand reports 20 per cent increase in sales following media and marketing campaign
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ArticleWUWM signs climate declaration
WUWM has called for immediate action to transform our food systems, stressing the important sustainability role of wholesale markets
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ArticleFruvenh campaign focuses on cauliflower
Fruit & Veg: Natural Health! project says it is a good year for high quality, healthy cauliflower
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ArticleJingold launches ecommerce website
Company says it wants to develop closer, more direct connection with increasingly health-conscious kiwifruit consumers
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ArticleNo more greenwash
Comment: Marcel Koks, industry & solution strategy director, food & beverage, Infor, asks how food firms can practise what they preach when it comes to delivering on sustainability commitments
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ArticleBarfoots founder receives CBE
Peter Barfoot, founder of global farming and food business Barfoots, receives CBE for services to sustainable farming
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ArticleFree handbook advises on path to net zero
Food & Drink Federation launches resource to help businesses with their environmental goals
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ArticleSales progress for M&S
Retailer reports encouraging bounceback from the effects of Covid and is optimistic for the next phase of its strategy
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ArticleWarehouse shortages add to food sector woes
Food sector warns government of "acute" warehouse staff and space shortages ahead of Christmas
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ArticleTotal Produce makes FRA finals
Total Produce wholesale division shortlisted for national Farm Retail Awards
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ArticleSanLucar scoops CSR award for soup kitchens
Company’s two soup kitchens provide more than 500 vulnerable people with a daily takeaway meal
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ArticleNew president for Bayer Crop Science
Rodrigo Santos takes on new role and is appointed to the Bayer AG board of management
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ArticleEosta-Groenheuwel claim climate prize
The partnership between organic firms Eosta and Groenheuwel was chosen for the Eco-Logic Climate Change Award
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ArticleGist delivers first driver graduates
Logistics firm Gist trains HGV drivers in time for Christmas peak as UK tackles driver shortage
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ArticleVog promotes year-round organic range
New branded varieties RedPop and Giga are now part of the consortium's organic apple portfolio
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ArticleGreenfood's green goals excite market
Company's €105.9m bond issue reportedly oversubscribed as investors warm to idea of healthier people and planet
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ArticleAir cargo plans for greener future
Sustainability is key to future air freight growth, says aviation body IATA at world cargo symposium

