All Health articles – Page 28
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Article#SpeakUp4FruitVeg gains momentum
Freshfel Europe’s campaign ties in with the UN’s International Year of Fruits and Vegetables
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ArticleHealthy Profits: health sells, so let’s harness it
In a new FPJ column called Healthy Profits, with accompanying video, nutrition-trained chef Julie Cleijne discusses opportunities to capitalise on the health trend and sell more produce
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ArticleICA revamps its fresh berry offer
New packs will emphasise provenance and varieties, backed by a marketing campaign focused on health
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ArticleVeg Power kicks off 2021 activities
Mushrooms will be first vegetable showcased by the successful campaign, which has “exciting growth plans" this year
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ArticleTesco unveils major health plan
Supermarket makes series of commitments, including stocking more plant-based food and upping veg content of ready meals
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ArticleUN Summit faces boycott threat
The Food Systems Summit has angered farming groups with its perceived bias toward high-tech solutions to the food crisis and neglect of agroecology
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ArticleCosta Rica tightens controls on drug trafficking
All pineapple containers bound for Europe and the US are now being scanned for drugs
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ArticleBrits 'embracing more sustainable diets'
Survey by Spoon Guru suggests consumers are paying more attention to food that is good for both themselves and the planet
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ArticleUS fruit and veg consumption slides
PBH's ongoing study shows that consumption is down 10 per cent since 2004
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ArticleNew project promotes EU fruit and veg
Developed by Italian group Apo Conerpo, In&Out tells consumers what makes European fresh produce unique
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ArticleUS campaign aims to boost sales
USA Pears joins several prominent organisations as part of healthy eating movement to drive consumption
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ArticleTesco ramps up community cooks programme
Supermarket's Community Cookery School moves into its second phase as it looks to boost knowledge of healthy cooking
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ArticleScientists unlock potential to grow ‘diet’ fruit
Producing low-sugar, high sweetness alternatives would benefit diabetic patients and improve consumer health
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ArticleEurope tops global lemon league
More than a quarter of the lemons consumed globally are grown within the European Union
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ArticleNew seed donation project to boost wellbeing
CN Seeds initiative provides seeds to charities, schools and other organisations to help boost mental and physical health through gardening
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ArticleUK retailers support RSA stonefruit
Partnership with Hortgro highlights health benefits and unique characteristics of South Africa's plums, peaches and nectarines
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ArticleUnifrutti Group buys Spanish veg firm Dimifruit
Company says more and more buyers want access to environmentally sustainable sources of production
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PodcastsFruitbox 54 Tom Stenzel, United Fresh
United Fresh president tells Fruitnet he is optimistic of return to 'art of disagreement', rather than 'art of the deal'
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ArticleExpectant pear-ents take note
Leading nutritionist teams up with British Apples and Pears to outline why expectant mothers should eat pears during pregnancy
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ArticleCovid sparks big swings in fruit and veg intake
Pandemic has resulted in major changes to diet and lifestyle, with fresh produce consumption both increasing and decreasing dramatically